Chemistry for Breakfast
The Amazing Science of Everyday Life
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Chemistry for Breakfast
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Narrado por:
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Raechel Wong
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Have you ever wondered why your alarm clock sends you spiraling? Or how toothpaste works on your teeth? Why do cakes and cookies sometimes turn out dry? (Hint: You may not be adding enough sugar.) In Chemistry for Breakfast, award-winning chemist and science communicator Mai Thi Nguyen-Kim reveals the amazing chemistry behind everyday things (like baking and toothpaste) and not-so-everyday things (like space travel). With a relatable, funny, and conversational style, she explains essential chemical processes everyone should know - and turns the ordinary into extraordinary.
Over the course of a single day, Mai shows us that chemistry is everywhere: We just have to look for it. In the morning, her partner's much-too-loud alarm prompts a deep dive into biological clocks, fight-or-flight responses, and melatonin's role in making us sleepy. Before heading to the lab, she explains how the stress hormone cortisol helps wake us up and brews her morning coffee with a side of heat conduction and states of matter.
Filled with laughter and plenty of surprises, Chemistry for Breakfast is a perfect book for anyone who wants to deepen their understanding of chemistry without having prior knowledge of the science. With Mai as your guide, you'll find something fascinating everywhere around you.
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In Proof, Adam Rogers reveals alcohol as a miracle of science, going deep into the pleasures of making and drinking booze—and the effects of the latter. The people who make and sell alcohol may talk about history and tradition, but alcohol production is really powered by physics, molecular biology, organic chemistry, and a bit of metallurgy—and our taste for those products is a melding of psychology and neurobiology.
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4 out of 5 stars
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Great listening to all about booze
- De Atila en 08-02-14
De: Adam Rogers
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That's the Way the Cookie Crumbles
- 65 All New Commentaries on the Fascinating Chemistry of Everyday Life
- De: Dr. Joe Schwarcz
- Narrado por: Walter Dixon
- Duración: 7 h y 41 m
- Versión completa
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General4.5 out of 5 stars 38
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Narración:4.5 out of 5 stars 33
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Historia4.5 out of 5 stars 32
Interesting anecdotes and engaging tales make science fun, meaningful, and accessible. Separating sense from nonsense and fact from myth, these essays cover everything from the ups of helium to the downs of drain cleaners and provide answers to numerous mysteries, such as why bug juice is used to color ice cream and how spies used secret inks. Mercury in teeth, arsenic in water, lead in the environment, and aspartame in food are discussed.
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1 out of 5 stars
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Very cavalier attitude
- De Paula en 11-14-14
De: Dr. Joe Schwarcz
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The New Health Rules
- Simple Changes to Achieve Whole-Body Wellness
- De: Frank Lipman MD, Danielle Claro
- Narrado por: Chris Andrew Ciulla
- Duración: 1 h y 29 m
- Versión completa
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General4.5 out of 5 stars 28
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Narración:5 out of 5 stars 22
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Historia4.5 out of 5 stars 22
Dr. Frank Lipman is at the vanguard of a revolutionary way to deliver medical care (O, The Oprah Magazine). A leading expert in the field of functional medicine, he focuses on the root causes of illness and guides his patients to the deepest, most lasting sources of wellness. In this audiobook, he and co-author Danielle Claro make life-changing health advice available to all. They wade through the often contradictory information that bombards us daily and deliver more than one hundred actionable tips that will improve every aspect of our health - body, mind, and soul.
De: Frank Lipman MD, y otros
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The Second Book of General Ignorance
- Everything You Think You Know Is (Still) Wrong
- De: John Lloyd, John Mitchinson
- Narrado por: Julian Elfer
- Duración: 10 h y 46 m
- Versión completa
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General4.5 out of 5 stars 116
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Narración:4.5 out of 5 stars 90
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Historia4.5 out of 5 stars 89
Just when you thought that it was safe to start showing off again, John Lloyd and John Mitchinson are back with another busload of mistakes and misunderstandings. Here is a new collection of simple, perfectly obvious questions you'll be quite certain you know the answers to. Whether it's history, science, sports, geography, literature, language, medicine, the classics, or common wisdom, you'll be astonished to discover that everything you thought you knew is still hopelessly wrong.
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5 out of 5 stars
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It's all stuff from QI
- De Bonnie Kennedy en 04-07-21
De: John Lloyd, y otros
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How to Invent Everything
- A Survival Guide for the Stranded Time Traveler
- De: Ryan North
- Narrado por: Ryan North
- Duración: 12 h y 55 m
- Versión completa
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General4.5 out of 5 stars 433
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Narración:4.5 out of 5 stars 368
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Historia4.5 out of 5 stars 367
What would you do if a time machine hurled you thousands of years into the past...and then broke? How would you survive? With this book as your guide, you'll survive - and thrive - in any period in Earth's history. Best-selling author and time-travel enthusiast Ryan North tells you how to invent all the modern conveniences we take for granted - from first principles. This manual contains all the science, engineering, art, philosophy, facts, and figures required for even the most clueless time traveler to build a civilization from the ground up.
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3 out of 5 stars
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Get the book
- De Tim McNerney en 11-26-18
De: Ryan North
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Soonish
- Ten Emerging Technologies That'll Improve and/or Ruin Everything
- De: Kelly Weinersmith, Zach Weinersmith
- Narrado por: Kelly Weinersmith, Zach Weinersmith
- Duración: 10 h y 10 m
- Versión completa
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General4.5 out of 5 stars 1,303
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Narración:4.5 out of 5 stars 1,169
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Historia4.5 out of 5 stars 1,162
In this smart and funny book, celebrated cartoonist Zach Weinersmith and noted researcher Dr. Kelly Weinersmith give us a snapshot of what's coming next - from robot swarms to nuclear fusion powered-toasters. By weaving their own research and interviews with the scientists who are making these advances happen, the Weinersmiths investigate why these technologies are needed, how they would work, and what is standing in their way.
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5 out of 5 stars
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Really Good-ish!
- De See Reverse en 04-16-18
De: Kelly Weinersmith, y otros
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A Woman's Guide to Cannabis
- Using Marijuana to Feel Better, Look Better, Sleep Better - and Get High Like a Lady
- De: Nikki Furrer
- Narrado por: Donna Postel
- Duración: 4 h y 41 m
- Versión completa
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General4.5 out of 5 stars 393
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Narración:4.5 out of 5 stars 335
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Historia4.5 out of 5 stars 333
Women of all ages are using cannabis to feel and look better. For rookies and experienced marijuana users alike, this lively, information-filled audiobook is just the supportive guide you need to find the right dose to relieve anxiety, depression, and inflammation, and mitigate the onset of dementia and other signs of aging. Plus boost moods, ease aches, even lose weight, and get restful sleep. And a dose just for fun? Well, that works, too!
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1 out of 5 stars
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DO NOT BUY
- De Amazon Customer en 06-28-21
De: Nikki Furrer
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Liquids till Lunch
- 12 Small Habits That Will Change Your Life for Good
- De: MaryRuth Ghiyam
- Narrado por: Sandy Rustin
- Duración: 7 h y 10 m
- Versión completa
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General4.5 out of 5 stars 70
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Narración:4.5 out of 5 stars 60
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Historia4.5 out of 5 stars 60
MaryRuth’s brand embodies her core mission—to help others feel and perform their best. Liquids Till Lunch encapsulates her philosophy, and is a roadmap anyone can follow to substantially improve their health, happiness, and psychological well-being. From the importance of portion control to positivity, from fasting to stressing less, each chapter is packed with life-changing anecdotes from her clients, and scientifically backed research.
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3 out of 5 stars
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Maybe for a select audience- Type A
- De J. T en 03-31-23
De: MaryRuth Ghiyam
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Caffeinated
- How Our Daily Habit Helps, Hurts, and Hooks Us
- De: Murray Carpenter
- Narrado por: Sean Pratt
- Duración: 9 h y 15 m
- Versión completa
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General4 out of 5 stars 72
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Narración:4 out of 5 stars 68
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Historia4 out of 5 stars 69
The most popular drug in America is a white powder. No, not that powder. This is caffeine in its most essential state. And Caffeinated reveals the little-known truth about this addictive, largely unregulated drug found in coffee, energy drinks, teas, colas, chocolate, and even pain relievers. Drawing on the latest research, Caffeinated brings us the inside perspective at the additive that Salt Sugar Fat overlooked.
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4 out of 5 stars
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Caffeine in all its myriad presentations
- De Bonny en 04-12-14
De: Murray Carpenter
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The Rebel's Apothecary
- A Practical Guide to the Healing Magic of Cannabis, CBD, and Mushrooms
- De: Jenny Sansouci
- Narrado por: Carlotta Brentan
- Duración: 7 h y 47 m
- Versión completa
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General5 out of 5 stars 52
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Narración:4.5 out of 5 stars 39
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Historia4.5 out of 5 stars 39
When health coach and wellness blogger Jenny Sansouci learned that her father was diagnosed with stage four pancreatic cancer, her extensive knowledge of the latest alternative therapies was put to the test. Jenny dove into the world of cannabis and mushrooms and their medicinal properties - and she and her dad are now outspoken champions of the healing power of these plants and fungi - not only to tame the side effects of chemotherapy, but to address everyday wellness concerns. The Rebel’s Apothecary is the result of her heartfelt and rigorous quest.
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5 out of 5 stars
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Perfect blend of research & recipes
- De Anonymous User en 05-22-20
De: Jenny Sansouci
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The Stress Solution
- The 4 Steps to a Calmer, Happier, Healthier You
- De: Dr Rangan Chatterjee
- Narrado por: Dr Rangan Chatterjee
- Duración: 5 h y 31 m
- Versión completa
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General5 out of 5 stars 180
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Narración:5 out of 5 stars 149
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Historia5 out of 5 stars 148
'It's thought that between 70 and 90 percent of GP consultations are related to stress.' This has to change. Dr Rangan Chatterjee knows this better than anyone. As a practising GP he's seen firsthand how stress affects his patients and has found simple but effective methods to help them. Now he's on a mission to show that combating stress is easier than you think. He shows how a small change in the way you approach your body-mind relationship's purpose can help you lead a more fulfilled, calmer life.
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5 out of 5 stars
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I felt like he knew me/easy to understand
- De Matthew Watts en 08-13-20
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How to Be Well
- The 6 Keys to a Happy and Healthy Life
- De: Frank Lipman MD, Amely Greeven
- Narrado por: Shaun Grindell
- Duración: 10 h y 10 m
- Versión completa
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General4.5 out of 5 stars 50
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Narración:4.5 out of 5 stars 39
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Historia5 out of 5 stars 39
In How to Be Well, Lipman has created The Good Medicine Mandala - a new map for a new era of medicine. The Good Medicine Mandala is illustrated by a circular system of six rings that contain simple steps to what really works to improve and strengthen resilience, functioning, and overall health.
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5 out of 5 stars
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Great book BUT . . .
- De leif en 10-09-18
De: Frank Lipman MD, y otros
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Gulp
- Adventures on the Alimentary Canal
- De: Mary Roach
- Narrado por: Emily Woo Zeller
- Duración: 8 h y 21 m
- Versión completa
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General4 out of 5 stars 3,924
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Narración:4.5 out of 5 stars 3,466
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Historia4 out of 5 stars 3,471
Best-selling author Mary Roach returns with a new adventure to the invisible realm we carry around inside. Roach takes us down the hatch on an unforgettable tour. The alimentary canal is classic Mary Roach terrain: The questions explored in Gulp are as taboo, in their way, as the cadavers in Stiff and every bit as surreal as the universe of zero gravity explored in Packing for Mars. Why is crunchy food so appealing? Why is it so hard to find words for flavors and smells? Why doesn’t the stomach digest itself? How much can you eat before your stomach bursts?
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3 out of 5 stars
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Funtastic Voyage
- De Mel en 04-05-13
De: Mary Roach
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Rushing Woman's Syndrome
- The Impact of a Never-Ending To-Do list and How to Stay Healthy in Today's Busy World
- De: Dr. Libby Weaver
- Narrado por: Dr. Libby Weaver
- Duración: 6 h y 13 m
- Versión completa
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General4.5 out of 5 stars 131
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Narración:4.5 out of 5 stars 115
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Historia4.5 out of 5 stars 113
Never before have women been in such a hurry to do so many things and be there for so many people. The pace of modern life has drastically increased - but even though our minds can go faster and technology allows us to get more done, our bodies still have cavewoman-like biology - which means they cannot respond healthily to the new and constant pressures we experience. In this book, nutritional biochemist Dr. Libby Weaver explains how a stressful, fast-paced lifestyle can have dangerous effects on all areas of a woman's health.
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1 out of 5 stars
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could have been an email
- De Christina en 03-24-22
De: Dr. Libby Weaver
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Short Course in Beer
- An Introduction to Tasting and Talking About the World's Most Civilized Beverage
- De: Lynn Hoffman
- Narrado por: Adam Verner
- Duración: 6 h y 50 m
- Versión completa
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General4 out of 5 stars 87
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Narración:4 out of 5 stars 77
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Historia3.5 out of 5 stars 77
Straightforward and opinionated, Short Course in Beer is designed to turn the novice beer lover into an expert imbiber and the casual drinker into an enthusiast. Readers will come to understand the beauty of beer and the sources of its flavor, as well as learn which beers are worth our time and which are not. With tongue in cheek, the author examines beer's historical connections to the Crusades, the Hundred Years' War, and modern-day soccer riots. He talks frankly (and joyfully) about the effects of alcohol on the body and brain, he defends beer from its enemies, and ushers it out of the frat house and into the dining room.
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3 out of 5 stars
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An Ok Beer Book
- De AppleCedAR en 10-21-13
De: Lynn Hoffman
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The Age-Proof Brain
- New Strategies to Improve Memory, Protect Immunity, and Fight Off Dementia
- De: Dr. Marc Milstein
- Narrado por: George Newbern
- Duración: 7 h y 40 m
- Versión completa
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General5 out of 5 stars 41
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Narración:5 out of 5 stars 37
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Historia5 out of 5 stars 37
When it comes to keeping your brain in tip-top shape, you aren't limited to crossword puzzles, brain games, and Sudoku. The keys to keeping your mind sharp are already in your hands: eleven simple but powerful lifestyle factors often have a greater impact on our health than our genetics. In The Age-Proof Brain, scientist and popular speaker Dr. Marc Milstein shares "complex science in simple (and often humorous) examples, case histories, and 'how-to' guidelines that are guaranteed to change your life" (Dr. James B. Mass).
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5 out of 5 stars
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COMPLETE BS
- De Richard R en 01-11-23
-
Biomimicry
- Innovation Inspired by Nature
- De: Janine M. Benyus
- Narrado por: Callie Beaulieu
- Duración: 14 h y 55 m
- Versión completa
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General4 out of 5 stars 57
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Narración:4 out of 5 stars 45
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Historia4.5 out of 5 stars 45
Biomimicry is rapidly transforming life on earth. Biomimics study nature's most successful ideas over the past 3.5 million years, and adapt them for human use. The results are revolutionizing how materials are invented and how we compute, heal ourselves, repair the environment, and feed the world. Janine Benyus takes listeners into the lab and in the field with maverick thinkers as they: discover miracle drugs by watching what chimps eat when they're sick; learn how to create by watching spiders weave fibers; and many more examples.
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5 out of 5 stars
-
Dated but good
- De stephen taylor en 09-05-21
De: Janine M. Benyus
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Like the alphabet, the calendar, or the zodiac, the periodic table of the chemical elements has a permanent place in our imagination. But aside from the handful of common ones (iron, carbon, copper, gold), the elements themselves remain wrapped in mystery. We do not know what most of them look like, how they exist in nature, how they got their names, or of what use they are to us.
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There are deep connections between stars and atoms, between the cosmos and the microworld. Just six numbers, imprinted in the "Big Bang", determine the essential features of our entire physical world. Moreover, cosmic evolution is astonishingly sensitive to the values of these numbers. If any one of them were "untuned", there could be no stars and no life. This realization offers a radically new perspective on our universe, our place in it, and the nature of physical laws.
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How does soap know what's dirt? How do magnets work? Why do ice cubes crackle in your glass? And how can you keep them quiet? These are questions that torment us all. Now Robert L. Wolke, professor emeritus of chemistry at the University of Pittsburgh, provides definitive - and amazingly simple - explanations for the mysteries of everyday life.
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Oxygen takes the listener on an enthralling journey, as gripping as a thriller, as it unravels the unexpected ways in which oxygen spurred the evolution of life and death.
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Like the alphabet, the calendar, or the zodiac, the periodic table of the chemical elements has a permanent place in our imagination. But aside from the handful of common ones (iron, carbon, copper, gold), the elements themselves remain wrapped in mystery. We do not know what most of them look like, how they exist in nature, how they got their names, or of what use they are to us.
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The spectacular culinary creations of modern cuisine are the stuff of countless articles and social media feeds. But to a scientist they are also perfect pedagogical explorations into the basic scientific principles of cooking. In Science and Cooking, Harvard professors Michael Brenner, Pia Sörensen, and David Weitz bring the classroom to your kitchen to teach the physics and chemistry underlying every recipe.
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A good book - with some winning points
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When you're cooking, you're a chemist! Every time you follow or modify a recipe you are experimenting with acids and bases, emulsions and suspensions, gels and foams. In your kitchen you denature proteins, crystallize compounds, react enzymes with substrates, and nurture desired microbial life while suppressing harmful microbes. And unlike in a laboratory, you can eat your experiments to verify your hypotheses.
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Nothing has had a more profound impact on the development of modern civilization than thermodynamics. Thermodynamic processes are at the heart of everything that involves heat, energy, and work, making an understanding of the subject indispensable for careers in engineering, physical science, biology, meteorology, and even nutrition and culinary arts. Get an in-depth tour of this vital and fascinating science in 24 enthralling lectures suitable for everyone from science novices to experts who wish to review elementary concepts and formulas.
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Excellent Course; Particularly as Review
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Historia4.5 out of 5 stars 10
The periodic table of elements, first encountered by many of us at school, provides an arrangement of the chemical elements, ordered by their atomic number, electron configuration, and recurring chemical properties, and divided into periodic trends. In this Very Short Introduction audiobook, Eric R. Scerri looks at the trends in properties of elements that led to the construction of the table and shows how the deeper meaning of the table's structure gradually became apparent with the development of atomic theory.
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3 out of 5 stars
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Good but requires a chemistry background
- De Brad en 08-22-24
De: Eric R. Scerri
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The Second Book of General Ignorance
- Everything You Think You Know Is (Still) Wrong
- De: John Lloyd, John Mitchinson
- Narrado por: Julian Elfer
- Duración: 10 h y 46 m
- Versión completa
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General4.5 out of 5 stars 116
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Narración:4.5 out of 5 stars 90
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Historia4.5 out of 5 stars 89
Just when you thought that it was safe to start showing off again, John Lloyd and John Mitchinson are back with another busload of mistakes and misunderstandings. Here is a new collection of simple, perfectly obvious questions you'll be quite certain you know the answers to. Whether it's history, science, sports, geography, literature, language, medicine, the classics, or common wisdom, you'll be astonished to discover that everything you thought you knew is still hopelessly wrong.
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5 out of 5 stars
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It's all stuff from QI
- De Bonnie Kennedy en 04-07-21
De: John Lloyd, y otros
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Alice and Bob Meet the Wall of Fire
- The Biggest Ideas in Science from Quanta
- De: Thomas Lin - editor, Sean Carroll - foreword
- Narrado por: Bob Souer
- Duración: 10 h y 31 m
- Versión completa
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General4.5 out of 5 stars 170
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Narración:4.5 out of 5 stars 137
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Historia4.5 out of 5 stars 136
Bringing together the best and most interesting science stories appearing in Quanta Magazine over the past five years, Alice and Bob Meet the Wall of Fire reports on some of the greatest scientific minds as they test the limits of human knowledge. It communicates science by taking it seriously, wrestling with difficult concepts, and clearly explaining them in a way that speaks to our innate curiosity about our world and ourselves.
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5 out of 5 stars
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Broad collection of specific physics applications
- De James S. en 06-26-19
De: Thomas Lin - editor, y otros
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Chemistry and Our Universe
- How It All Works
- De: Ron B. Davis, The Great Courses
- Narrado por: Ron B. Davis
- Duración: 30 h y 6 m
- Grabación Original
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General4.5 out of 5 stars 519
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Narración:4.5 out of 5 stars 411
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Historia4.5 out of 5 stars 407
Chemistry and Our Universe: How It All Works is your in-depth introduction to this vital field, taught through 60 engaging half-hour lectures that are suitable for any background or none at all. Covering a year’s worth of introductory general chemistry at the college level, plus intriguing topics that are rarely discussed in the classroom, this amazingly comprehensive course requires nothing more advanced than high-school math. Your guide is Professor Ron B. Davis, Jr., a research chemist and award-winning teacher at Georgetown University.
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4 out of 5 stars
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Great Professor, Hard to Follow.
- De Jen en 05-14-19
De: Ron B. Davis, y otros
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It's Elemental
- The Hidden Chemistry in Everything
- De: Kate Biberdorf
- Narrado por: Kate Biberdorf
- Duración: 9 h y 11 m
- Versión completa
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General4.5 out of 5 stars 39
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Narración:4.5 out of 5 stars 33
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Historia4.5 out of 5 stars 33
Have you ever wondered what makes dough rise? Or how your morning coffee gives you that energy boost? Or why your shampoo is making your hair look greasy? The answer is chemistry. From the moment we wake up until the time we go to sleep (and even while we sleep), chemistry is at work - and it doesn't take a PhD in science to understand it.
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5 out of 5 stars
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Great Listen
- De Great and powerful IDE en 12-20-21
De: Kate Biberdorf
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The Wok
- Recipes and Techniques
- De: J. Kenji Lopez-Alt
- Narrado por: Eric Jason Martin
- Duración: 19 h y 44 m
- Versión completa
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General4.5 out of 5 stars 21
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Narración:4 out of 5 stars 18
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Historia4.5 out of 5 stars 17
J. Kenji Lopez-Alt's debut cookbook, The Food Lab, revolutionized home cooking, selling more than half a million copies with its science-based approach to everyday foods. And for fast, fresh cooking for his family, there's one pan Lopez-Alt reaches for more than any other: the wok. Whether stir-frying, deep frying, steaming, simmering, or braising, the wok is the most versatile pan in the kitchen.
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3 out of 5 stars
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Does not work as an audio book
- De Anonymous User en 04-22-22
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The Disappearing Spoon
- And Other True Tales of Madness, Love, and the History of the World from the Periodic Table of the Elements
- De: Sam Kean
- Narrado por: Sean Runnette
- Duración: 12 h y 34 m
- Versión completa
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General4.5 out of 5 stars 6,068
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Narración:4.5 out of 5 stars 4,798
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Historia4.5 out of 5 stars 4,807
Reporter Sam Kean reveals the periodic table as it’s never been seen before. Not only is it one of man's crowning scientific achievements, it's also a treasure trove of stories of passion, adventure, betrayal, and obsession. The infectious tales and astounding details in The Disappearing Spoon follow carbon, neon, silicon, and gold as they play out their parts in human history, finance, mythology, war, the arts, poison, and the lives of the (frequently) mad scientists who discovered them.
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4 out of 5 stars
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Great Book, Great Narration, But...
- De Henny Button en 09-18-10
De: Sam Kean
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The Dawn of Everything
- A New History of Humanity
- De: David Graeber, David Wengrow
- Narrado por: Mark Williams
- Duración: 24 h y 13 m
- Versión completa
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General4.5 out of 5 stars 2,874
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Narración:4.5 out of 5 stars 2,409
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Historia4.5 out of 5 stars 2,398
A trailblazing account of human history, challenging our most fundamental assumptions about social evolution—from the development of agriculture and cities to the emergence of "the state", political violence, and social inequality—and revealing new possibilities for human emancipation.
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5 out of 5 stars
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exactly what I've been looking for
- De DankTurtle en 11-10-21
De: David Graeber, y otros
Lo que los oyentes dicen sobre Chemistry for Breakfast
Calificaciones medias de los clientesReseñas - Selecciona las pestañas a continuación para cambiar el origen de las reseñas.
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Total5 out of 5 stars
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Ejecución5 out of 5 stars
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Historia5 out of 5 stars
- Erinn Le Mounts
- 10-15-24
Tangible examples of everyday chemistry
Worth the read. I may use excerpts in my high school chemistry class to make topics more relatable to students.
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Total5 out of 5 stars
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Ejecución5 out of 5 stars
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Historia5 out of 5 stars
- kyle hobart
- 05-17-24
Great read!
Was looking for a small ease into the world of chemistry and this was just what I needed. Easy enough for me as a noob to chemistry but still had those “I have no idea what that is” moments. I need to get my nerd level up I guess! Overall, a great read.
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Total5 out of 5 stars
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Ejecución5 out of 5 stars
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Historia5 out of 5 stars
- Anthony C.
- 06-05-24
Engaging
Best book that keeps your attention! A lot of everyday things I see differently now in a good way!
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Total2 out of 5 stars
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Ejecución5 out of 5 stars
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Historia1 out of 5 stars
- Sean_chem
- 01-23-22
Great narrator, terrible book
The narrator is great but the author of this book is so....bad at writing science content. At least in this context. The first 2 hours of this book is 15 percent chemistry and science, and 85 percent bragging about how she's a woman in science who works for YouTube, and how even though she looks "normal" she's a chemist, mundane everyday scenarios that she tries to badly tie to chemistry, etc. And not to mention, any science she does go over, is very basic and introductory. Maybe I was expecting something different but I'm sorry, I just can't continue to listen to this book.
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