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Coffee
- A Comprehensive Guide to the Bean, the Beverage, and the Industry
- Narrado por: Dan Kassis
- Duración: 18 h y 29 m
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Resumen del Editor
Coffee: A Comprehensive Guide to the Bean, the Beverage, and the Industry offers a definitive guide to the many rich dimensions of the bean and the beverage around the world. Leading experts from business and academia consider coffee's history, global spread, cultivation, preparation, marketing, and the environmental and social issues surrounding it today. They discuss, for example, the impact of globalization; the many definitions of organic, direct trade, and fair trade; the health of female farmers; the relationships among shade, birds, and coffee; roasting as an art and a science; and where profits are made in the commodity chain. Drawing on interviews and the lives of people working in the business-from pickers and roasters to coffee bar owners and consumers-this book brings a compelling human side to the story.
The authors avoid romanticizing or demonizing any group in the business. They consider basic but widely misunderstood issues such as who adds value to the bean, the constraints of peasant life, and the impact of climate change. Moving beyond simple answers, they represent various participants in the supply chain and a range of opinions about problems and suggested solutions in the industry. Coffee offers a multidimensional examination of a deceptively everyday but extremely complex commodity that remains at the center of many millions of lives. Tracing coffee's journey from field to cup, this handbook to one of the world's favorite beverages is an essential guide for professionals, coffee lovers, and students alike.
Reseñas de la Crítica
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General
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Let’s say you’ve got a dream. A big dream. A huge dream. You want to open a coffee shop. Let me guess - your friends and family have told you it’s a risky idea. At least a hundred people have told you “you don’t know what you’re doing”. And that’s probably true!
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Needed more specificity
- De Anonymous User en 06-12-23
De: Stella Perry
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The Coffee Shop Business Plan: How to Open a Coffee Shop and Ensure It's Successful, Popular, and Profitable
- De: Jonathan Schafer
- Narrado por: Jim D. Johnston
- Duración: 32 m
- Versión completa
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If you have dreamed of owning your own coffee shop and saved money from working a regular nine-to-five gig, this is more than just a business venture. It's a chance to create something and free yourself from the conventional corporate environment.
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Summary
- De Kevin Meares en 11-11-18
De: Jonathan Schafer
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The World Atlas of Coffee
- From Beans to Brewing - Coffees Explored, Explained and Enjoyed
- De: James Hoffmann
- Narrado por: James Hoffmann
- Duración: 5 h y 40 m
- Versión resumida
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Coffee has never been better, or more interesting, than it is today. Coffee producers have access to more varieties and techniques than ever before, and we, as consumers, can share in that expertise to make sure the coffee we drink is the best we can find. Champion barista and coffee expert James Hoffmann examines these key factors, looking at varieties of coffee, the influence of terroir, how it is harvested and processed, the roasting methods used, through to the way in which the beans are brewed.
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I absolutely adore this book with one fatal flaw
- De Aurora en 07-12-21
De: James Hoffmann
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How to Make the Best Coffee at Home
- De: James Hoffmann
- Narrado por: James Hoffman
- Duración: 4 h y 11 m
- Versión completa
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Coffee guru James Hoffmann runs Square Mile Coffee, as well as creating extremely informative, and popular, kit and coffee reviews for his YouTube and Instagram channels. In his latest book he demonstrates everything you need to know to make consistently excellent coffee at home, including: what kit is worth buying, and what isn't; how to grind coffee; the basics of brewing for all major equipment (cafetiere, aeropress, stovetop etc); understanding coffee drinks, from the cortado to latte; and the perfect espresso.
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the fact that he narrated completes it
- De akarawee en 09-15-22
De: James Hoffmann
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Coffeeland
- One Man's Dark Empire and the Making of Our Favorite Drug
- De: Augustine Sedgewick
- Narrado por: Jason Culp
- Duración: 14 h y 56 m
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Coffee is an indispensable part of daily life for billions of people around the world - one of the most valuable commodities in the history of global capitalism, the leading source of the world's most popular drug, and perhaps the most widespread word on the planet. Augustine Sedgewick's Coffeeland tells the hidden and surprising story of how this came to be, tracing coffee's 500-year transformation from a mysterious Muslim ritual into an everyday necessity.
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Unfortunately
- De Brian en 06-06-20
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The Whole Business of Beans
- How to Make Coffee Your Business
- De: Stella Perry
- Narrado por: Shannon Lynne
- Duración: 4 h y 56 m
- Versión completa
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Our tastes in coffee vary from person to person. Everyone is looking for the best cup of coffee, from lattes and cappuccinos to French press and drip-brew. Author Stella Perry prepares the listener for a career in coffee with a walk through different types and preparations of coffee, including tips you should always keep in mind to make the perfect cup.
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This sounds like a recording from another book
- De Amazon Customer en 12-21-20
De: Stella Perry
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From a Great Dream to Grand Opening
- How to Start Your Very Own Coffee Shop
- De: Stella Perry
- Narrado por: Kendra Lords
- Duración: 3 h
- Versión completa
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General
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Historia
Let’s say you’ve got a dream. A big dream. A huge dream. You want to open a coffee shop. Let me guess - your friends and family have told you it’s a risky idea. At least a hundred people have told you “you don’t know what you’re doing”. And that’s probably true!
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Needed more specificity
- De Anonymous User en 06-12-23
De: Stella Perry
-
The Coffee Shop Business Plan: How to Open a Coffee Shop and Ensure It's Successful, Popular, and Profitable
- De: Jonathan Schafer
- Narrado por: Jim D. Johnston
- Duración: 32 m
- Versión completa
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General
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Narración:
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Historia
If you have dreamed of owning your own coffee shop and saved money from working a regular nine-to-five gig, this is more than just a business venture. It's a chance to create something and free yourself from the conventional corporate environment.
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Summary
- De Kevin Meares en 11-11-18
De: Jonathan Schafer
Lo que los oyentes dicen sobre Coffee
Calificaciones medias de los clientesReseñas - Selecciona las pestañas a continuación para cambiar el origen de las reseñas.
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- FW1978
- 11-03-18
Everything you need to know about coffee
in 18,5 hours I got a crash course on coffee. I am trying to start my own coffee business and need to learn all I can about coffee. I might want to get a hard copy of this book and keep it as a reference for everything from science, agriculture, farming concerns and socioeconomics of coffee.
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esto le resultó útil a 6 personas
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- Kenneth Exner
- 10-19-15
informative
all chapters written by different people great info and I will reference often. am a coffee roaster and a drinker of specialty coffee
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esto le resultó útil a 1 persona
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- Amazon Customer
- 08-30-16
This is the Moby Dick of books on coffee.
Many will say they know the book, but few can claim the prize of reading every page. If you want to KNOW coffee, read this book. The contributions made by so many different writers to complete this work are valuable. The creators of the book prove that coffee is more than a hot, black and sweet substance. The livelihood of many rest in the success of coffee. Thank you authors, editors and publishers for your contribution. Read this book if you take coffee seriously.
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- Rodney L. Thompson
- 03-06-23
Wey detailed
This book definitely went into a level of detail I wasn’t prepared for beforehand but what a pleasant and welcome surprise. The authors were very thorough technically and even pyschosocially when portraying both individuals’ and groups’ experiences.
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- Angela Armenta
- 10-20-18
Good book for coffee nerds...
This book is lengthy, but definitely thorough. Recommended for coffee enthusiasts and coffee nerds :)
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esto le resultó útil a 4 personas
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- John
- 02-19-17
Fun Information
While I am glad I listened this is my first experience with a book that would have been better in print taken is small sips on a coffee table.
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- Nami87
- 05-25-16
An extremely interesting book
This book is THOROUGH! But I learned so much from it. I'm most likely going to have to listen to it once again but I really felt I got an in depth look at coffee and how it is viewed, bought, revered, feared and dealt with on a global AND local level. If you have EVER wondered about coffee, this is the book to listen to.
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- matthew
- 07-02-19
great academic work
this is an amazing academic collection. lots of great information. remember, this is not a story. it is a collection of academic essays.
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- Cory Balliet
- 01-21-21
extremely informative, and interesting
This, as you may have noticed is a VERY long book, as someone just starting to take up an interest in specialty coffee I found it to be really interesting. I learned a lot about the plant that coffee comes from and really gained a new appreciation for the beverage and the industry. you probably won't like this book if youre not an overall curious and detail oriented person. There's a mix of science and history in this book. the book is a few years old so some of the info may no longer be relevant. overall though, definitely worth listening through.
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- APS
- 12-07-20
One of the best books about coffee
This book is unusual among books dealing with coffee, because it is a volume with separate articles by diverse authors. It covers a wider range of topics than most books on coffee, and in more detail. I read it over a long period, cover to cover, and got a lot out of it. If you are seriously interested in knowing more about coffee around the world and in the United States, including specialty coffee and the entire process from farm to table, you may find this book worthwhile. As an audiobook, it works well, among other reasons because it is not one of those coffee books where beautiful color pictures are the main attraction. Well read nonfiction for the coffee enthusiast and would-be expert.
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