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  • Sourdough Simplified

  • A Beginner's Guide to Crafting the Perfect Artisan Loaf
  • De: Barrett Williams, GPT-4 GPT-4
  • Narrado por: Virtual Voice
  • Duración: 2 h y 4 m
  • 4.0 out of 5 stars (1 calificación)

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Sourdough Simplified

De: Barrett Williams, GPT-4 GPT-4
Narrado por: Virtual Voice
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Resumen del Editor

Introducing "Sourdough Simplified", the ultimate guide for every aspiring home baker that wants to create mouthwatering, artisan-quality sourdough bread in their own kitchen!

This comprehensive yet easy-to-follow eBook uncovers EVERYTHING you need to know about sourdough bread making, from the basics to the secret techniques used in professional bakeries around the world. As you dive into this treasure trove of knowledge, you'll embark on a journey through the world of sourdough that is both inspiring and educational.

The first leg of your sourdough adventure starts with understanding the magical process of fermentation in "The Science of Sourdough" and continues to the essentials you need to master this ancient craft – flour, water, salt, and time – in "Essential Ingredients." With Sourdough Simplified, you'll learn how to nurture and care for your sourdough starter as a living ingredient – the heart and soul of your creations – and discover must-have kitchen equipment that ensures your bread making is not only enjoyable but also a resounding success!

Eventually, you'll graduate to the hands-on skills in "Mixing, Kneading, and Developing Gluten," as well as mastering the art of shaping and scoring techniques that unleash your inner artisan bread maker! You'll find yourself baking beautiful loaves that are not only Instagram-worthy but also overflowing with flavor and tantalizing textures, all thanks to our section on "Baking Basics: Temperature and Time."

Of course, no sourdough journey would be complete without exploring the tasty world of whole grains, ancient grains, and flavor-enhancing additions like seeds, nuts, and more. In Sourdough Simplified, you'll gain the expertise to experiment with fermentation times to create an array of flavors that are as unique as the baker themselves!

But that's not all – this eBook also dives deep into the sourdough world, offering you an extensive collection of delicious recipes and variations like sandwiches, dips, spreads, and toppings to elevate your bread creations. Delight your friends and family with sourdough pizza, focaccia, baguettes, rolls, and more, as you become the go-to baker for any occasion!

For those moments when things don't go as planned, Sourdough Simplified serves as your troubleshooting guide, while also providing useful tips for storing, freezing, and repurposing sourdough discards into scrumptious treats. You'll find international recipes and inspiration to spice up your sourdough journey and ignite your taste buds, as you continue into the world of artisan bread making.

The art and science of sourdough bread making have never been more accessible or engaging than with "Sourdough Simplified" by your side. Say goodbye to flavorless store-bought bread, and experience the joy of creating your own artisan loaves that taste as heavenly as they look! Ready, set, BAKE – it's time to unleash the master baker in you! Don't miss out on this incredible opportunity to transform your kitchen into a home bakery with Sourdough Simplified, the only eBook you'll ever need for perfect sourdough, every time!

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