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The Baking Book
- Cakes, Pies, Tarts, Bread, Puddings, bars, and Cookies, Cooking
- Narrado por: Virtual Voice
- Duración: 2 h y 15 m
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The Baking Book
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Este título utiliza narración de virtual voice
Resumen del Editor
The Baking Book; Cakes, Pies, Tarts, Bread, Puddings, bars, and Cookies, Cooking is the ultimate guide to help you master the art of baking. This comprehensive book covers everything from cakes, pastries, and pies to loaves of bread and puddings. You'll learn about essential baking equipment, ingredients, schedules, conversions, and history. Whether you're a novice or an experienced baker, this book is packed with tips and tricks, troubleshooting guides, and much more. Discover the science behind baking and how to perfect your techniques for consistent results every time. With easy-to-follow recipes and step-by-step instructions, you'll be able to create delicious baked goods that everyone will love. So why wait? Start baking with confidence and make it happen with The Baking Book. Baking, Cakes, Pastries, Pies, Bread, Puddings, Baking Equipment, Ingredients, Baking Schedules, Conversions, History, Tips, Tricks, and Troubleshooting.
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