• 106. Breaking Into The Food Industry with Chef Christopher Hernandez

  • Jun 10 2024
  • Duración: 1 h y 8 m
  • Podcast

106. Breaking Into The Food Industry with Chef Christopher Hernandez Por arte de portada

106. Breaking Into The Food Industry with Chef Christopher Hernandez

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  • From smashing records with his top-selling Papichulo burger at Papi Smash, to ambitious plans of expanding his food empire, Chef Chris delves into his journey from sales and marketing to becoming a chef without formal training.

    We’ll hear about his innovative Mediterranean pop-up concept, Shawarma Bros, and his experiences as a private chef for athletes. We even get hands-on as Chef Chris shares his methods for crafting the perfect Oklahoma-style burgers and the artistry behind his proprietary beef blends. Alongside Claudio, Chris explores themes of dedication, faith, and the unique path that led him to culinary success.

    Whether discussing the critical role of quality ingredients or the challenges of scaling a restaurant business, this episode is packed with valuable insights and mouthwatering stories.

    Connect with Chef Chris: https://www.instagram.com/chefchristophr/
    Connect with Claudio: https://www.instagram.com/claudgambin/

    Invest The Difference is sponsored by GFG Solutions: https://gfgsolutions.com/

    GFG Solutions is dedicated to providing peace of mind, clarity, and happiness to business owners and managers. We offer comprehensive financial services, including tax preparation, bookkeeping, payroll, and more, to help businesses meet their financial responsibilities. Additionally, our consulting services help businesses align their decisions with their financial goals for optimal success.
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