• 48: You want to know how the Boudin is made

  • Jul 17 2024
  • Duración: 35 m
  • Podcast

48: You want to know how the Boudin is made Por arte de portada

48: You want to know how the Boudin is made

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  • Resumen

  • Guest Glenn Daigle, the owner/operator of Rabideaux's Sausage Kitchen, joins hosts Brady and Jillian on Louisiana’s Playground to discuss the delicious world of boudin. Daigle touches on boudin's history, what's in it, the best ways to eat it, and so much more!

    Find more information on where to eat, things to do, and events happening this weekend at VisitLakeCharles.org.

    Make a stop at In-Law's Cajun Specialties in Iowa or Moss Bluff for an authentic cajun taste, with yes, plenty of homemade boudin!

    Keep up with hosts Brady Renard on Twitter, @RenardSports and Jillian Corder on Facebook, @JillianCorderKPLC.
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