• 8: Clear Creek Master Distiller Caitlin Bartlemay Thrives on the Challenges of Fruit Brandy and American Single Malt

  • Jun 12 2024
  • Duración: 1 h y 3 m
  • Podcast

8: Clear Creek Master Distiller Caitlin Bartlemay Thrives on the Challenges of Fruit Brandy and American Single Malt Por arte de portada

8: Clear Creek Master Distiller Caitlin Bartlemay Thrives on the Challenges of Fruit Brandy and American Single Malt

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  • Fourteen years into her career at Clear Creek (https://www.hrdspirits.com/clear-creek-distillery) in Hood River, Oregon, Caitlin Bartlemay recently become master distiller at the respected craft producer. There, she continues to lead a small, hands-on team through seasons of distilling an array of whole-fruit brandies as well as McCarthy’s Oregon Single Malt—the first American craft single-malt whiskey. In this week’s episode, Bartlemay joins host Molly Troupe for a wide-ranging discussion that includes: managing public expectations around the master distiller role the impact of Prohibition on smaller family-run distilleries the significant challenge in making great fruit brandies managing the logistics of whole-fruit fermentations the impact of tank time and cask residence on various brandies mash consistency’s effects on fermentation and distillation distilling American single-malt on a single-pass hybrid brandy still aging spirits in Oregon oak casks And more. Brought to you by: G&D Chillers: (https://gdchillers.com) G&D Chillers understands that each distillery’s chilling requirements are unique. On every distillery project, G&D offers the front-end design and engineering your team needs at no cost to you. Rebecca Harris, president and head distiller of Catoctin Creek recently shared, “Service after the sale is what really separates the quality of a supplier relationship. G&D Chillers has always been a phone call away when we needed them. For a small business like mine, that partnership makes all the difference.” Whether you distill batch by batch or in a continuous operation, for more than 30 years, G&D has had the proven solution. Visit them today at gdchillers.com. ABS Commercial: (hhttps://abs-commercial.com) For over 11 years, ABS Commercial has been your full-service equipment manufacturer, designing quality distillation equipment ranging from 50L – 5,000L. Whether establishing a new distillery or expanding into a brewstillery, their team of experienced engineers and designers work with you to develop customized distilling solutions. With their consultative approach, they tailor to your production capacity, space constraints, and budgetary considerations to help you create quality, crafted spirits. Contact them today at sales@abs-commercial.com to discuss your customized distilling needs. Brewery & Distillery Workshop: (https://www.breweryworkshop.com) IIf you’re planning a distillery or brewery launch, adding a distillery to your brewery, or considering purchasing an existing brewing or distilling business, then visit breweryworkshop.com for more information about the Brewery and Distillery workshop brought to you by Craft Spirits & Distilling and Craft Beer & Brewing. Over four days, you’ll learn what it takes to get a successful craft beverage business off the ground, through panel discussions, working group sessions, technical tours, and more. Get your ticket now at breweryworkshop.com.
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