A Bar Above Podcast

De: Chris Tunstall - Bartender Mixologist & Drink Designer and Julia Tunstall
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  • Resumen

  • Once upon a time… a cocktail lover married a bartender. Together, they created a mixology course, a craft cocktail educational website, a podcast, and eventually a premium barware brand! Sounds fun, doesn't it? Chris and Julia Tunstall created A Bar Above to help bar professionals and cocktail enthusiasts everywhere master their craft, get the ideal tools they need, and connect with other like-minded cocktail lovers. Join them as they discuss all things cocktails, including techniques, recipes, industry trends, news, and so much more! Whether you’re a long-time professional behind the bar, just starting out, or even a home cocktail enthusiast, you’re guaranteed to learn a lot and have fun while doing it. Make sure you hit that “Follow” button! Cheers!
    Copyright © 2021 A Bar Above, All Rights Reserved
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Episodios
  • A Very Important Announcement!

    A Very Important Announcement!
    Mar 21 2022

    http://www.abarabove.com/podcast

    Chris & Julia have a big announcement today– Tune in to hear all about the future of A Bar Above and what we’re currently working on!
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    7 m
  • Diversity in the Hospitality Workplace with Tiffanie Barriere

    Diversity in the Hospitality Workplace with Tiffanie Barriere
    Mar 7 2022
    http://www.abarabove.com/podcast

    Come along on a journey of learning as Chris talks with bartender, beverage director, author, and advocate Tiffanie Barriere about inclusion and diversity in the hospitality industry. 
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    44 m
  • Women-Owned Spirit Brands with Morgan McLachlan

    Women-Owned Spirit Brands with Morgan McLachlan
    Feb 21 2022
    http://www.abarabove.com/podcast

    Join us as Julia talks with master distiller and co-founder of AMASS Gin, Morgan McLauchlan, about the art and hard work of distilling & about being a woman in the spirits industry. These two female entrepreneurs celebrate the female perspective and female distillers in a male-dominated industry on today’s episode.
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    37 m
Arte Exito Profesional Economía Comida y Vino
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