• A Perfect Storm

  • Jun 9 2021
  • Duración: 1 h y 5 m
  • Podcast

A Perfect Storm

Escúchala gratis

Ver detalles del espectáculo

  • Resumen

  • 85% of food consumed in Puerto Rico is imported to the island. How does food dependence on the US mainland affect the relationship between the two? How does the addition of a Category 5 Hurricane affect an already perilous system? Cristina talks with Tara Rodriguez Besosa, an organizer and architect about creating a non-profit collective there called El Departmento de la Comida, and its mission to create agroecological concepts that can be used to create resilience through food sovereignty on the island and beyond. In the second half of the show Cristina talks with Chef Alejandro Perez, who started working with World Central Kitchen, an organization that responds to global emergencies, literally after Hurricane Maria hit and devastated his hometown. Chef also tells us what drives him to continue his work providing much needed food relief and comfort to survivors and aid workers on a global level with WCK. World Central Kitchen - https://wck.org/ El Departmento de La Comida - https://www.eldepartamentodelacomida.org/abouteldepa Proyecto Matria - https://www.proyectomatria.org/ Executive Producers: Cristina Gonzalez, Jackie Garofano, Adell Coleman Senior Producer: Ryan Woodhall DCP Entertainment Learn more about your ad choices. Visit podcastchoices.com/adchoices See omnystudio.com/listener for privacy information. Learn more about your ad choices. Visit megaphone.fm/adchoices
    Más Menos
activate_primeday_promo_in_buybox_DT
Más Menos

Lo que los oyentes dicen sobre A Perfect Storm

Calificaciones medias de los clientes

Reseñas - Selecciona las pestañas a continuación para cambiar el origen de las reseñas.

Reseñas de Audible.com

Opiniones de Amazon
No hay comentarios disponibles