Author Bio: About the authorAnne Byrn is known to millions of fans through her Cake Mix Doctor, Dinner Doctor, and American Cake cookbooks. Her newest book is called American Cookie, which is a history of the favorite cookies and small sweet bites in America with recipes. When Anne is not in her Nashville kitchen, she is in the garden. Visit her online at www.annebyrn.com.

Baking in the American South: https://www.amazon.com/Baking-American-South-Definitive-Southern-ebook/dp/B0CMQ7SRGQ

Website https://www.annebyrn.com/

Between the Layers Newsletter https://annebyrn.substack.com/about

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Bio:

Ann Byrn Website: https://www.annebyrn.com/

The Well-Seasoned Librarian: In Conversation with Food Writers, Chefs, and More! The Well-Seasoned Librarian is one of the fastest growing Food Podcasts online. You can view it on iTunes, Spotify, and all other platforms. Recent guests include Dorie Greenspan, Rose Levy Beranbaum, Beth A Lee , Nick Malgieri, Joanne Weir, Cenk Somnesoy, Darina Allen , John Devore and more.

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