Episodios

  • Max La Manna on tackling food waste

    Max La Manna on tackling food waste
    Jul 16 2024
    In this episode of the Good Food Podcast, host Mallika Basu invites the ever-inspiring Max La Manna to delve into food waste and sustainable cooking. Max shares personal anecdotes, including his journey from a food-conscious upbringing in the States to becoming a passionate advocate for reducing food waste. Listen as they explore how small, mindful changes in the kitchen can make a big impact, from using up every part of fruits and vegetables to the creative ways Max incorporates leftovers into delicious meals. Perfect for both food enthusiasts and sustainability warriors, this episode is packed with practical tips, a peek into Max's own cooking disasters and triumphs. Learn more about your ad choices. Visit podcastchoices.com/adchoices
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    37 m
  • Let's cook together: Barbecued corn on the cob

    Let's cook together: Barbecued corn on the cob
    Jul 11 2024
    Cook-a-long with Samuel Goldsmith, in this bonus recipe episode. Find the recipe at goodfood.com Learn more about your ad choices. Visit podcastchoices.com/adchoices
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    5 m
  • Ruth Reichl on life as a restaurant critic and her love of Paris

    Ruth Reichl on life as a restaurant critic and her love of Paris
    Jul 9 2024
    Join the legendary food critic Ruth Reichl in conversation with host Samuel Goldsmith. They her latest book The Paris Novel, inspired by a personal event in Paris, to her transformative experiences of the LA and New York food scenes. Ruth delves into the lives of her different undercover disguises used for getting a true restaurant experience as well as how the food scene in the US has evolved over the last 20 years. Plus, Ruth's favourite dish and culinary confessions. Learn more about your ad choices. Visit podcastchoices.com/adchoices
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    45 m
  • Let's cook together: Barbacoa Pulled Beef Tacos

    Let's cook together: Barbacoa Pulled Beef Tacos
    Jul 4 2024
    Cook-a-long with Samuel Goldsmith, in this bonus recipe episode. Find the recipe at goodfood.com Learn more about your ad choices. Visit podcastchoices.com/adchoices
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    5 m
  • The Bear special with Lionel Boyce

    The Bear special with Lionel Boyce
    Jul 2 2024
    In this episode of the Good Food podcast, star of hit TV show The Bear, Lionel Boyce, sits down with host Samuel Goldsmith as he discusses the evolution of his character, pastry chef, Marcus Brooks. Discover the training and experiences that shaped the character and the actor alike. Lionel gives an insight into how the food is brought to life on The Bear. Plus his favourite dish and the worst thing he’s had to eat on set. Seasons 1-3 of The Bear are now streaming on Disney+ Learn more about your ad choices. Visit podcastchoices.com/adchoices
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    26 m
  • Let's cook together: Moussaka

    Let's cook together: Moussaka
    Jun 27 2024
    Cook-a-long with Samuel Goldsmith, in this bonus recipe episode. Find the recipe at goodfood.com Learn more about your ad choices. Visit podcastchoices.com/adchoices
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    7 m
  • Ben Tish on restaurants and the Mediterranean

    Ben Tish on restaurants and the Mediterranean
    Jun 25 2024
    Join host Orlando Murrin as he sits down with Ben Tish, the acclaimed Chef Director at Cubitt House and a renowned food writer, for an in-depth conversation about his career, culinary philosophy, and his newest book, 'Mediterra.' Discover the varied roles Ben plays, from managing multiple London gastro pubs to sharing vivid stories about his culinary journey and inspirations. He also dives into his love for Mediterranean cuisine and offers insights on his favourite dish. Learn more about your ad choices. Visit podcastchoices.com/adchoices
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    30 m
  • Let's cook together: Parmesan Bites

    Let's cook together: Parmesan Bites
    Jun 20 2024
    Cook-a-long with Orlando Murrin, in this bonus episode. Find the recipe in Orlando's book Knife Skills for Beginners. Learn more about your ad choices. Visit podcastchoices.com/adchoices
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    5 m