Episodios

  • Deep South Dining | Sweet Summer Treats
    Jul 29 2024

    Topic: Malcolm and Carol get a little nostalgic while talking about sweet summer treats with second-generation owner of Nandy's Candy, Emmie King.


    Guest(s): Emmie King


    Host(s): Malcolm White and Carol Palmer


    Email: food@mpbonline.org


    Hosted on Acast. See acast.com/privacy for more information.

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    49 m
  • Deep South Dining | Artist Lee Harper
    Jul 22 2024

    Topic: Malcolm and Carol welcome Lee Harper to the show. Lee is an artist and miniaturist from Oxford who recreates and preserves the history of real-life restaurants, bars, iconic juke joints, homes, and more in Mississippi and across the South through her art.


    Guest(s): Lee Harper


    Host(s): Malcolm White and Carol Palmer


    Email: food@mpbonline.org


    Hosted on Acast. See acast.com/privacy for more information.

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    49 m
  • Deep South Dining | Tomato Sandwich Day and Remembering Crystal Grill
    Jul 15 2024

    Topic: Malcolm and Carol talk with Chris Goodwin, Director of Special Projects at Mississippi Department of Archives and History, about their department-wide potluck tradition, Tomato Sandwich Day. And LeAnne Gault calls in to talk about the history and closing of the 88-year-old restaurant, Crystal Grill, in Greenwood.


    Guest(s): Chris Goodwin and LeAnne Gault


    Host(s): Malcolm White and Carol Palmer


    Email: food@mpbonline.org


    Hosted on Acast. See acast.com/privacy for more information.

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    47 m
  • Deep South Dining | All You Can Ask
    Jul 8 2024

    Topic: Malcolm and Carol hear from listeners and take email and phone questions like "What is the difference between marinara and pasta sauce?" "What about salsa, picante, taco sauce, and pico de gallo?" and "How do you make corn ribs?" Plus, Malcolm and Carol take a call from a world-traveling fan in South Carolina.


    Host(s): Malcolm White and Carol Palmer


    Email: food@mpbonline.org


    Hosted on Acast. See acast.com/privacy for more information.

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    47 m
  • Deep South Dining | Live from Bully's Soul Food Restaurant
    Jul 1 2024

    Topic: Malcolm and Carol visit the dining room of Bully's Soul Food Restaurant on Livingston Road in Jackson, MS for a live broadcast. They sit down with the owners of the soul food restaurant, Greta and Tyrone Bully, to discuss the history and future of the restaurant. And Malcolm, Carol, Java, Germaine, and friends get to taste some of the menu items that made Bully's famous!


    Guest(s): Greta and Tyrone Bully


    Host(s): Malcolm White and Carol Palmer


    Email: food@mpbonline.org


    Hosted on Acast. See acast.com/privacy for more information.

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    45 m
  • Deep South Dining | The Mayflower Cafe
    Jun 24 2024

    Topic: One of our loyal listeners requested a show about the history and future of the Mayflower Cafe in Jackson, MS, and our hosts knew just who to call to get an update! Malcolm and Carol talk "weird" sandwiches and tomatoes, and Chef Hunter Evans joins the show to talk about Elvie's, the 2024 James Beard Awards, and his plans for the future of the Mayflower Cafe.


    Guest(s): Chef Hunter Evans


    Host(s): Malcolm White and Carol Palmer


    Email: food@mpbonline.org


    Hosted on Acast. See acast.com/privacy for more information.

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    48 m
  • Deep South Dining | Juneteenth Special
    Jun 17 2024

    Topic: In honor of Juneteenth, we are taking a look back at some of the amazing African American culinary voices we've had the pleasure of speaking with so far in 2024. We revisit interviews with Chef Enrika Williams, Reshonda Perryman from Visit Mississippi, Phil Stamps of Stamps Super Burgers, Chef Nick Wallace, journalist and author Toni Tipton-Martin, and Kayland Partee and Chef JB from the Dirty Napkins Supper Club.


    Guest(s): Enrika Williams, Reshonda Perryman, Phil Stamps, Nick Wallace, Toni Tipton-Martin, Kayland Partee, and Chef JB


    Host(s): Malcolm White, Carol Palmer, and Java Chatman


    Email: food@mpbonline.org


    Hosted on Acast. See acast.com/privacy for more information.

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    53 m
  • Deep South Dining | Home Place Pastures
    Jun 10 2024

    Topic: Malcolm and Carol talk about the 2024 James Beard Award ceremony coming up June 10th, and welcome Marshall Bartlett, co-founder and CEO of Home Place Pastures, to discuss converting his family's farm from "input intensive row crops to a regenerative grazing operation."


    Guest: Marshall Bartlett


    Host(s): Malcolm White and Carol Palmer


    Watch the James Beard Award ceremony livestream at 5:30pm central time here: 2024 James Beard Awards Presented by Capital One Restaurant and Chef Awards (youtube.com)


    **Use the Deep South Dining listener code "DEEPSOUTH" at checkout when you make a purchase at homeplacepastures.com**


    Email: food@mpbonline.org


    Hosted on Acast. See acast.com/privacy for more information.

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    48 m