DineDrinkCLE: The Podcast Por arte de portada

DineDrinkCLE: The Podcast

De: Cleveland.com
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  • Resumen

  • When it comes to restaurants, bars and foodie culture, Cleveland punches above it weight. Listen weekly as cleveland.com’s expert dining team of Alex Darus, Marc Bona and Paris Wolfe take your on a journey through Cleveland’s vibrant culinary scene, talking all things CLE food with co-hosts Alex and Josh Duke. Expect the latest news and entertaining conversations — and lots of laughs, too - as Alex, Marc, Paris and Josh share their love and appreciation for the wonderful world of CLE food.
    © Advance Local Media LLC.
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Episodios
  • Blossom Music Center picnicking, Caesar salads, Royal Docks Brewing Co. - DineDrinkCLE: The Podcast

    Blossom Music Center picnicking, Caesar salads, Royal Docks Brewing Co. - DineDrinkCLE: The Podcast
    Jul 12 2024
    In our 29th episode, Alex Darus is joined by Marc Bonus to discuss tips and tricks for picnicking at Blossom Music Center, Caesar salad's 100th anniversary and how Royal Docks Brewing Co. is innovating and expanding in the brewing space.
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    22 m
  • Over-the-top cocktails, opening and closing pizza spots, more - DineDrinkCLE: The Podcast

    Over-the-top cocktails, opening and closing pizza spots, more - DineDrinkCLE: The Podcast
    Jul 5 2024
    In episode 28, Josh Duke and Alex Darus discuss their favorite large-format sharable drinks in Northeast Ohio. Paris Wolfe talks about Boom’s Pizza's new Van Aken District location, and Darus covers the closing of Citizen Pie Roman Cafe's downtown spot. Lastly, Marc Bona shares news about a former Plain Dealer food writer’s cookbook collection being donated to Edwins Second Chance Life Skills Center in Cleveland.
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    24 m
  • Celebrate July 4th with BBQ bootcamp, non-alcoholic beers and vegan eats - DineDrinkCLE: The Podcast

    Celebrate July 4th with BBQ bootcamp, non-alcoholic beers and vegan eats - DineDrinkCLE: The Podcast
    Jun 28 2024
    In our 27th episode, Josh Duke and Alex Darus kick off Independence Day weekend with insights from Darus' recent Barbecue and Grilling Boot Camp at the Loretta Paganini School of Cooking. Marc Bona discusses the rise of non-alcoholic beer, and Peter Chakerian highlights the best places in Cleveland for vegan food following VegFest.
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    31 m
Arte Comida y Vino
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