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In this episode of The Crop Science Podcast Show, Dr. Jochum Wiersma, a small grains specialist from the University of Minnesota, shares his insights on hybrid rye and its potential impact on crop production in the United States. He discusses the agronomic benefits, management practices, and economic importance of hybrid rye, emphasizing its adaptability and productivity. Tune in to the Crop Science Podcast Show for this enlightening discussion.

"The largest difference in hybrid rye is that the plants are more uniform than the traditional open-pollinated varieties."

Meet the guest: Dr. Jochum Wiersma is an Extension Professor and Small Grains Specialist at the University of Minnesota. He earned his Ph.D. in genetics and plant breeding from the University of Minnesota. With nearly 30 years of experience in extension and research, Dr. Wiersma focuses on small grains production and management.

What you will learn:

• (00:00) Highlight
• (01:22) Introduction
• (06:29) Economic importance of rye
• (10:27) Hybrid rye vs. open-pollinated varieties
• (11:53) Adoption and market challenges
• (18:06) Forever Green Initiative
• (22:27) Management of hybrid rye
• (25:17) Final three questions

The Crop Science Podcast Show is trusted and supported by the innovative companies:

- KWS

- CNH Reman

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