• Ep. 80: Come fly with me – Jungle Bird and Kentucky Bird

  • Jul 24 2024
  • Duración: 52 m
  • Podcast

Ep. 80: Come fly with me – Jungle Bird and Kentucky Bird

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  • The Jungle Bird is a cocktail you need to be familiar with, especially if you struggle with that bottle of Campari that’s staring at you from your bar cart. This tiki drink makes excellent use of our bitter friend in a way that will please even the most hateful of Campari haters – and we feel bad for the haters (please don’t hate). Uncle Brad goes into the surprising origins of the Jungle Bird and, of course, gives us the real deal recipe while Jules hits us with a Kentucky twist. Stick around for the excellent tip inspired by @aberryx TIP: What are some rimmers and garnishes you can make on your own? Jungle Bird In your shaker add: 1½ oz Jamaican rum ¾ oz Cappelletti Vino Apertivio 1½ oz pineapple juice (fresh is always best) ½ oz fresh lime juice Dash of Angostura Ice SHAKE IT Strain over ice into large rocks glass Garnish with pineapple wedge and cheery, or pineapple leaf, why not all 3? Or an orchid flower (don’t tell Amy) Kentucky Jungle Bird: In your shaker add: 1.5 oz Bourbon 3/4 oz Campari 1.5 oz Pineapple Juice, fresh 3/4 oz Lime Juice 1/2 oz simple syrup 1/2 oz passion fruit liqueur Ice Shake for 30 seconds. Strain into your glass over ice Garnish: pineapple leaves, lime wheel The Art of Drinking IG: @theartofdrinkingpodcast Jules IG: @join_jules TikTok: @join_jules Website: joinjules.com Brad IG: @favorite_uncle_brad This is a Redd Rock Music Podcast IG: @reddrockmusic www.reddrockmusic.com Learn more about your ad choices. Visit megaphone.fm/adchoices
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