• Fine Wine Confidential Introduction Episode

  • Nov 3 2020
  • Duración: 18 m
  • Podcast

Fine Wine Confidential Introduction Episode  Por  arte de portada

Fine Wine Confidential Introduction Episode

  • Resumen

  • In this first episode I introduce myself, (Fred Reno) and what motivated me to create this Podcast. I have included brief audio excerpts from interviews in my next in my next 3 episodes. First, with Gabriele Rausse, who the NY Times called the Father of the modern-day Virginia wine industry followed by Luca Paschina who succeeded Gabriele at Barboursville Vineyards in 1990. The last excerpt is with Michael Shaps in which he recounts how he moved to France and knocked on the door at the Lycee Viticole de Beaune in Burgundy and gained admission into their school of Viticulture and Enology.

    Thanks for being a listener to the Fine Wine Confidential Podcast. For more information go to www.finewineconfidential.com

    Más Menos
activate_primeday_promo_in_buybox_DT

Lo que los oyentes dicen sobre Fine Wine Confidential Introduction Episode

Calificaciones medias de los clientes

Reseñas - Selecciona las pestañas a continuación para cambiar el origen de las reseñas.