• How Chef José Andrés scaled his impact from tapas to feeding the world

  • Oct 31 2023
  • Duración: 25 m
  • Podcast

How Chef José Andrés scaled his impact from tapas to feeding the world

Escúchala gratis

Ver detalles del espectáculo

  • Resumen

  • Chef José Andrés is most well known as the man who popularized Spanish Tapas in the US. But with 31 restaurants, two Michelin stars and one nonprofit - World Central Kitchen - José is also an entrepreneur and humanitarian. In this episode, José opens up to Ryan about how he grew as a professional, from cooking in the Spanish navy to becoming a restaurant owner. He also shares the humanitarianism that drives him to make a positive social impact in the world. Then, professor and LinkedIn Learning instructor, Nick Martin, shares some frameworks for having more social impact in your work and life. Follow Ryan, Jose Andres Group and Nick on LinkedIn For more tips from Nick, check out his LinkedIn Learning Course Build a Career for Positive Social Impact Get more stories about leader’s zigs and zags by subscribing to The Path newsletter
    Más Menos
activate_Holiday_promo_in_buybox_DT_T2
Más Menos

Lo que los oyentes dicen sobre How Chef José Andrés scaled his impact from tapas to feeding the world

Calificaciones medias de los clientes

Reseñas - Selecciona las pestañas a continuación para cambiar el origen de las reseñas.

Reseñas de Audible.com

Opiniones de Amazon
No hay comentarios disponibles