Nourishing Communities: Bridging the Food Gap in Urban Deserts | In The Mix Podcast Episode 8

Welcome to Episode 8 of In The Mix Podcast, where we dive deep into the critical issue of food justice. Join us as we explore disparities in food access, particularly in marginalized communities, and discuss the systemic challenges that lead to food deserts. We share our experiences from being featured on The Ellen Show and the impressive community work we've been involved in, including grocery giveaways during COVID-19. Learn about the inequities that exist and how community-driven efforts are tackling these issues head-on. This episode also highlights the importance of collaboration, community involvement, and the impact of mission-driven businesses in creating access to healthy, affordable food. If you're passionate about social impact, entrepreneurship, and food equity, this episode is a must-listen!

Grinding, Community, and Cultural Reverence: Insights from South LA Cafe

This episode of the 'In the Mix' podcast, featuring hosts Joe and Celia from South LA Cafe, dives into the themes of personal motivation and community engagement through their cafe. They discuss the influence of motivational speaker Eric Thomas on their grind mentality, the restorative power of cold plunges, and the critical role their cafe plays in countering gentrification and promoting cultural reverence in South Central Los Angeles. Through the story of acquiring a Nipsey Hussle mural, they highlight the importance of community and cultural representation. The conversation also touches upon the impact of Nipsey Hussle, strategies to preserve community culture against gentrification, and the significance of creating a safe and resonant space for the community. The discussion concludes with plans to delve deeper into the areas of food justice and equity in upcoming episodes.

Pivot and Build: Surviving a Crisis with Community Support | In The Mix Podcast Episode 6

This episode explores the journey of a community-focused cafe and market in South LA, detailing their struggles and victories in the face of the COVID-19 pandemic. Initially thriving with events and a strong connection with their local community, the arrival of the pandemic forced the owners to pivot their business model rapidly. They highlight their early preparation for COVID-19, the decision to focus on a mission-driven business model, and their efforts to stay open and serve the community amidst lockdowns. Key pivots include launching a mobile ordering app, initiating a crowdfunding campaign, and creating a community-supported grocery giveaway program to combat food deserts. Their innovative response included converting the cafe into a community center offering essential services like COVID-19 testing and vaccinations. The episode emphasizes the importance of building a strong relationship with the community, leveraging technology and social media for business resilience, and maintaining a spirit of innovation and flexibility.