• Kwentong Palayok

  • De: SBS
  • Podcast

Kwentong Palayok Por arte de portada

Kwentong Palayok

De: SBS
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  • Resumen

  • With the belief that food is culture and history made edible, Kwentong Palayok seeks to understand our identity as a people through understanding Filipino cuisine, its origins and evolution.
    Copyright 2024, Special Broadcasting Services
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Episodios
  • 'Munggo, law-uy, binignit:' Exploring the traditional Filipino cuisine during Holy Week

    'Munggo, law-uy, binignit:' Exploring the traditional Filipino cuisine during Holy Week
    Apr 9 2024
    In Semana Santa 2024, How Has the Celebration and Meaning of Holy Week Changed for Filipinos Residing in Australia, Embracing the Diverse Cultural Landscape?
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    12 m
  • 'Kanin is Life:' Why do Filipinos love rice?

    'Kanin is Life:' Why do Filipinos love rice?
    Feb 23 2024
    Find out why rice is indispensable in the lives of Filipinos and on every dining table.
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    17 m
  • Childhood memories and a whirl of flavours: why “dirty ice cream” is a favourite for Filipinos

    Childhood memories and a whirl of flavours: why “dirty ice cream” is a favourite for Filipinos
    Jan 26 2024
    Minatamis is part of the Filipino table. Similar to desserts, minatamis are sweet treats but can be enjoyed any time of the day.
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    17 m
Arte Comida y Vino Ciencias Sociales
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