• Modernist BreadCrumbs Live: Nathan Myhrvold in Conversation with Michael Harlan Turkell

  • Oct 11 2017
  • Duración: 58 m
  • Podcast

Modernist BreadCrumbs Live: Nathan Myhrvold in Conversation with Michael Harlan Turkell Por arte de portada

Modernist BreadCrumbs Live: Nathan Myhrvold in Conversation with Michael Harlan Turkell

Escúchala gratis

Ver detalles del espectáculo

  • Resumen

  • Nathan Myhrvold and Michael Harlan Turkell kick off Modernist BreadCrumbs, their new podcast series on Heritage Radio Network, with a special conversation about the future of bread. Myhrvold will share insights from his new 5-volume book Modernist Bread (on sale November 7, 2017), the inspiration behind the podcast, as well as what the Modernist Cuisine team learned over four years of nonstop research, photography, experiments, writing and baking. From its surprising history to the complex science behind every loaf, this discussion will reveal why we need to take a fresh look at one of the oldest staples of the human diet.

    Modernist BreadCrumbs is powered by Simplecast
    Más Menos
activate_primeday_promo_in_buybox_DT
Arte Comida y Vino Ciencias Sociales
Más Menos

Lo que los oyentes dicen sobre Modernist BreadCrumbs Live: Nathan Myhrvold in Conversation with Michael Harlan Turkell

Calificaciones medias de los clientes

Reseñas - Selecciona las pestañas a continuación para cambiar el origen de las reseñas.

Reseñas de Audible.com

Opiniones de Amazon
No hay comentarios disponibles