Episodios

  • CropCast - Knowing Your Numbers
    Jan 21 2026

    In this episode George Chalmers is joined by SAC Consultant David Ross, to discuss crop margins from 2025 and predictions for 2026.

    Welcome to CropCast, your go to podcast for all the latest information on arable crops. Each month, SAC advisor, George Chalmers will be joined by a range of industry experts, bringing you timely updates to help you make decisions in the field.

    Producer George Gauley, Editor Cameron Waugh, Executive Producer Kirstyn Blackwood, in association with the Scottish Government.

    Time Stamps

    1:12 Introduction to David Ross

    5:00 Impact of weather on 2025 yields

    11:12 AHDB Farmbench

    13:44 2025 Winter Wheat

    19:20 2025 Oilseed Rape

    24:50 2025 Spring Barley

    28:32 2025 Winter Barley

    30:58 Variations between farm

    32:55 Projections for Winter Wheat

    38:27 Projections for Oilseed Rape 2026

    42:04 Projections for Barley 2026

    45:35 Alternative crops for 2026

    53:30 Key messages


    Related FAS Resources

    Crops and soils | Helping farmers in Scotland


    Other Related Resources

    Farmbench - a farm business comparison tool | AHDB

    Agricultural Reform Route Map

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    58 m
  • Rural Roundup - Conferences, Updates & Reminders
    Jan 21 2026

    Welcome back to the Rural Round-up. On today’s episode George Chalmers and Mary-Jane Lawrie discuss the upcoming FAS Women in Agriculture Conference, which takes place on the 11th February. They are also joined by Siobhan Macdonald to discuss the agenda for the upcoming FAS Conference, which takes place on the 19th February.

    Time Stamps:

    05:45 NVZ reminder

    12:54 PSF reminder

    15:25 AECS reminder

    16:03 Inheritance tax update

    19:12 Women In Agriculture conference

    24:52 FAS Conference


    FAS Resources

    FAS Events

    https://www.fas.scot/events/


    NVZ Rules Refresher

    https://www.fas.scot/publication/nvz-rules-refresher/


    NFUS: Summary of IHT changes (23rd Dec 2025) https://www.nfus.org.uk/policy/campaigns/inheritance-tax-iht.aspx#:~:text=After%2014%20months%20of%20relentless,and%20business%20property%20per%20individual.


    For more information, visit www.FAS.scot

    Twitter: @FASScot

    Facebook: @FASScot


    National Advice Hub

    Phone: 0300 323 0161

    Email: advice@fas.scot

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    31 m
  • Thrill of the Hill - Counting Carbon: Auditing the Uplands with James Orr
    Jan 15 2026

    Thrill of the Hill is back for season 6! Armed with a new team, new ideas and a range of new speakers, Alex takes on the hot topics impacting the farmed upland environment.

    Reducing carbon emissions is becoming an increasingly important consideration for upland and hill farmers across Scotland. As climate targets, evolving support schemes and market expectations continue to shape the future of agriculture, farmers are being asked not only to produce food from some of the country’s most challenging landscapes, but to do so in ways that recognise and enhance their role in climate mitigation. In these extensive systems, decisions around livestock management, soils, grassland and habitats all influence a farm’s overall carbon footprint and long-term resilience.

    Upland and hill farms are often characterised by low inputs, permanent pasture and semi-natural habitats, meaning they already deliver significant environmental value. However, understanding where emissions arise — and where carbon can be stored — is key to making informed, practical changes. From improving animal efficiency and grazing management to protecting peatland and making targeted investments, there are opportunities for farmers to reduce emissions while strengthening business performance.

    In this episode, we sit down with Senior Consultant and Lead on the Carbon Dynamics Knowledge Network, James Orr from SAC Consulting to explore what carbon reduction really looks like in upland and hill farming systems. James shares his perspective on the actions farmers can take now, the investments most likely to deliver benefits, and how measuring and understanding carbon footprints can support better decision-making. He also speaks passionately about the impacts of peer-to-peer learning and knowledge exchange and together, we discuss how hill farmers can work with their land, build resilience into their businesses, and ensure they are recognised as a vital part of Scotland’s climate solution.

    Want to get in touch with James? You can get a hold of him via telephone on 01292 525010 or by email at james.orr@sac.co.uk.

    Related FAS Resources

    Rural Roundup - 1. Unsung Heroes – Littleton Farm - Biodiversity (Weeds) | FAS

    Rural Roundup - 2. Unsung Heroes - Temples Farm – Data (Genomics) | FAS

    Rural Roundup - 3. Unsung Heroes – Park Farm - Dairy Technology (Robots & Solar PV) | FAS

    Rural Roundup - 4. Unsung Heroes – Birks Farm - Efficiency (Calving at Two) | FAS

    Rural Roundup - 5. Unsung Heroes – Haggs Farm – Machinery (Slurry Separator) | FAS

    Rural Roundup - 6. Unsung Heroes - Agriculture’s Position in the Climate Change Conversation | FAS

    FAS Connect | Helping farmers in Scotland

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    51 m
  • Agri Culture - Building A Life Of Health From The Ground Up: Steading & Co Family (Part 2)
    Jan 15 2026

    You are listening to Agri Culture, a podcast that aims to explore the stories of the people that make up our agricultural industry and culture of farming, in Scotland and beyond.

    Welcome to part two of a two-part episode series about Steading and Co and the family. Mary-Jane Lawrie is joined by Phillip, Konrad, Symone and Alex, a multigenerational family running a regenerative farming business in Fife. They talked about their journey from a dairy farm in Ireland to an arable farm in Canada, and now building a life of health from the ground up on their farm in Scotland. The family have come together after time spent working in different careers, with the common goal of running a sustainable farming business. They are focussed on the benefit of regenerative practices to improve soil health, food quality, nutrition and health.

    If you missed the first part of this episode series, you can catch it right now, wherever you normally listen. If you’d like to get in touch or find out more about Steading and Co, you can find links in the show notes.

    This episode was presented by Mary-Jane Lawrie, produced by Kerry Hammond and edited by Cameron Waugh, in association with the Scottish Government.

    Part 1: Agri Culture - Building A Life Of Health From The Ground Up: Steading & Co Family (Part 1) | FAS

    Resources:

    Discover Sustainable Farming Practices at Steading & Co. - Enhance Soil Health & Wellness

    Steading&Co (@steadingandco) • Instagram photos and videos

    About - Soil Food Web School - Regenerating Soil

    For more information, visit www.FAS.scot

    Twitter: @FASScot

    Facebook: @FASScot


    National Advice Hub

    Phone: 0300 323 0161

    Email: advice@fas.scot

    Más Menos
    43 m
  • Agri Culture - Building A Life Of Health From The Ground Up: Steading & Co Family (Part 1)
    Jan 15 2026

    You are listening to Agri Culture, a podcast that aims to explore the stories of the people that make up our agricultural industry and culture of farming, in Scotland and beyond.

    Welcome to part one of a two-part episode series about Steading and Co and the family. Mary-Jane Lawrie is joined by Phillip, Konrad, Symone and Alex, a multigenerational family running a regenerative farming business in Fife. They talked about their journey from a dairy farm in Ireland to an arable farm in Canada, and now building a life of health from the ground up on their farm in Scotland. The family have come together after time spent working in different careers, with the common goal of running a sustainable farming business. They are focussed on the benefit of regenerative practices to improve soil health, food quality, nutrition and health.

    Make sure you catch the second part of this episode series right now wherever you normally listen. If you’d like to get in touch or find out more about Steading and Co, you can find links in the show notes.

    This episode was presented by Mary-Jane Lawrie, produced by Kerry Hammond and edited by Cameron Waugh, in association with the Scottish Government.

    Part 2: Agri Culture - Building A Life Of Health From The Ground Up: Steading & Co Family (Part 2) | FAS

    Resources:

    Discover Sustainable Farming Practices at Steading & Co. - Enhance Soil Health & Wellness

    Steading&Co (@steadingandco) • Instagram photos and videos

    About - Soil Food Web School - Regenerating Soil


    For more information, visit www.FAS.scot

    Twitter: @FASScot

    Facebook: @FASScot


    National Advice Hub

    Phone: 0300 323 0161

    Email: advice@fas.scot

    Más Menos
    39 m
  • Business and Policy News Audio January 2026: Policy, cereal, beef, sheep and milk updates and a spotlight on geopolitics and global agricultural trends
    Jan 7 2026

    Along with our regular monthly updates on policy, cereals, beef, sheep and milk, in this edition we also have a spotlight on geopolitics and global agricultural trends.

    Show Notes

    00:36 News in Brief

    03:24 Policy Briefs – Muirburn licencing, Sheep and Goat Inventory, PSF claims, slurry storage regulations, visitor levies, key dates, newly released publications.

    13:47 Cereals – Review of 2025 and looking ahead to 2026

    20:13 Beef – Review of 2025 and looking ahead to 2026

    31:20 Sheep – Review of 2025 and looking ahead to 2026

    36:06 Milk – Review of 2025 and looking ahead to 2026

    42:54 Sector focus – Geopolitics and global agricultural trends

    50:21 Further articles – Ledmacoy free-range bronze turkeys (FAS TV), Organics at Bowhouse (FAS TV) and Agronomy Past, Present & Future (FAS Podcast)

    FAS Links and Resources:

    Newsletters - Business & Policy Edition - Farm Advisory Service

    Other Links and Resources:

    National Flood Advisory Service

    Natural Environment (Scotland) Bill

    Glyphosate Renewal Group

    Next Generation Practical Training Fund

    Peatland Training Fund

    Environmental Authorisation (Scotland) Regulations (EASR) 2018

    Wildlife Management & Muirburn (Scotland) Act 2024

    Sheep and Goat Inventory

    Farming and Water Scotland - Slurry and Manure Storage

    Antimicrobial resistance

    Rural Scotland data dashboard 2025: data tables

    Livestock identification and traceability: guidance

    The First National Good Food Nation Plan

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    53 m
  • Stock Talk - Basil Lowman: 55 years of Driving the Beef Industry Forward and Pioneering New Ideas
    Dec 26 2025

    Welcome to Stock Talk hosted by Kirsten Williams. On today’s episode Kirsten is joined by Dr Basil Lowman who has been a beef specialist with SAC Consulting for 55 years. Kirsten describes Basil as a legend in the beef industry. We hear about Basil’s varied career, his passion for the industry, how he thrives on challenge and is a pioneer of new ideas.

    Episode Timestamps

    01.37 Let’s go back in time

    09.13 Body condition scoring of cattle

    16.38 The development of silage and straw-based rations

    24.24 The Green Shed

    29.43 Beef farming in 10 years’ time


    Related FAS Resources

    Cattle resources for farmers from Farm Advisory Service | FAS

    Body Condition Scoring - Maintaining condition (FAS)


    Other Related Resources

    The Benefits of Cow Condition Scoring - Part 1 (QMS)

    The Benefits of Cow Condition Scoring - Part 2

    Greenshed Graphic - SRUC

    GreenShed video - SRUC - YouTube


    For more information, visit  www.FAS.scot

    Facebook: @FASScot

    National Advice Hub

    Phone: 0300 323 0161

    Email: advice@fas.scot

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    41 m
  • Rural Roundup - 6. Unsung Heroes - Agriculture’s Position in the Climate Change Conversation
    Dec 23 2025

    Welcome to this special episode of the Rural Roundup, one of a six-part series called “Unsung Heroes”. In this episode Calum Johnston sits down one on one with James Orr an Agricultural Advisor with a special interest in the carbon footprint of livestock systems. In the previous five episodes we heard from Farmers from five different beef and dairy farms in South West Scotland about their “Unsung Heroes”. Technology, Data, Biodiversity, Machinery and Efficiency. These Farmers and their Farms evidence that livestock farming in Scotland, has been constantly evolving, improving their practices not only for better profitability, better resilience, better output and better lives, but by doing these things, and making changes big or small, they are reducing their impact on the planet day, by day.

    James is going to tell us more about some of his other “Unsung Heroes” not just for Beef & Dairy Farms, but applicable to any agricultural system, and also give us his view on Agriculture’s current position in the climate change conversation.

    Thanks for joining us for this special episode of the Rural Roundup. Check out the other five episodes of the Unsung Heroes series, all available to listen wherever you normally do, right now!

    If you’d like to get in touch or find out more about anything we discussed in the Podcast, head to the show notes.

    This episode was presented by Calum Johnston, produced by Kerry Hammond and edited by Cameron Waugh, in association with the Scottish Government.

    Related FAS Resources

    Climate Change resources for farmers from Farm Advisory Service

    Farming for a Better Climate | Helping farmers in Scotland

    For more information, visit  www.FAS.scot

    Twitter: @FASScot

    Facebook: @FASScot


    National Advice Hub

    Phone: 0300 323 0161

    Email: advice@fas.scot


    Más Menos
    34 m