Episodios

  • Forbes 30 Under 30 Food & Drink Class of 2024
    Feb 7 2024

    Meet the Forbes 30 Under 30 Food & Drink class of 2024. The annual list identifies and applauds young innovators and entrepreneurs who are redefining the way we eat, drink, and think about food. On this episode of Tech Bites, host Jennifer Leuzzi talks with Forbes Under 30 editors Chloe Sorvino and Kristin Stoller abut the trends and companies on this year's list. Joining the conversation are two of this year’s winners: Blodin Ukella, founder and CEO of Ryl Iced Tea, and Angel Zheng, founder of Moko.

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    53 m
  • New Year Predictions With RJ Bee HRN’s New ED
    Dec 19 2023

    Following Tech Bites tradition, the last show of the year is a look forward into the next year. What are the trends we’re predicting for 2024? Podcasting and anniversaries. On this episode, Tech Bites host Jennifer Leuzzi talks with RJ Bee, the new Executive Director at Heritage Radio Network about plans for celebrating HRN’s 15th anniversary and Tech Bites 300th show with live events across the country, video upgrades, and musical guests.

    Photo Courtesy of Tech Bites.

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    1 h y 11 m
  • Year in Review: Legislative & Court Victory for App-Based Delivery Drivers
    Dec 12 2023

    Following Tech Bites tradition, the penultimate episode of the year is always a look back. On this episode of Tech Bites, host Jennifer Leuzzi talks about the new minimum wage law for app-based delivery drivers and the recent court victory for drivers with returning guests Ligia Guallpa, executive director of the Worker’s Justice Project (WJP) and Josh Wood, delivery driver and one of the leaders of Los Deliveristas Unidos (LDU), the workers collective driving the change.

    Photo Courtesy of Tech Bites.

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    1 h y 6 m
  • Farm.One Grows in Brooklyn
    Jul 12 2023

    We first met Farm.One founder Rob Laing in 2016 on episode 145. Farm.One opened in Tribeca growing rare herbs, edible flowers, micro greens, and other exotic produce year-round for chefs and restaurants, using hydroponics and LED lighting. Episode 240 covers 2020, the global pandemic, and Farm.One’s pivot into delivering freshly-harvested greens to New York subscribers by bike and their move to a larger farm in Brooklyn. On this episode of Tech Bites, host Jennifer Leuzzi talks to Rob Laing, Founder and CRO, and Derek Pitts, Chairman and CEO, about how Farm.One has expanded and evolved into a neighborhood farm now serving chefs, members, and the community with fresh greens, farm tours, and classes.

    Photo Courtesy of Peter Dressel.

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    1 h y 6 m
  • Pizza Robots & Automatic Baristas
    Jul 5 2023

    Robots, automation and AI are here. On this episode of Tech Bites, host Jennifer Leuzzi talks with former Space-X engineer Benson Tsai, CEO and co-founder of Stellar Pizza (robot-powered pizza trucks), and Stephan von Muehlen CEO and co-founder of Poursteady (automated pour-over coffee machines).

    Photo Courtesy of @robotsrthebest

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    45 m
  • CHEFWISE With Shari Bayer From All in the Industry
    Jun 14 2023

    On this episode of Tech Bites, host Jennifer Leuzzi talks with fellow Heritage Radio Network host Shari Bayer of All in the Industry, about her recently published book CHEFWISE: Life Lessons from Leading Chefs Around the World (Phaidon Press). It is a book of inspiration, advice, and life lessons from 117 leading chefs around the world. Many have been on Heritage Radio Network, a member-supported radio station with more than one million monthly listeners worldwide.

    Photo Courtesy of Eric Vitale Photography.

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    41 m
  • Salt & Straw Ice Cream’s Upcycled Food Series With the Spare Food Co
    Jun 8 2023

    I scream, you scream, we all scream to help solve the world's massive food waste problem with ice cream. On this episode of Tech Bites, host Jennifer Leuzzi talks with Tyler Malek, Co-Founder and Head Ice Cream Maker for Salt & Straw Ice Cream and Jeremy Kaye, Co-Founder of The Spare Food Co about Salt & Straw’s Upcycled Food Series featuring the Lemon Curd & Whey flavor, a tangy gelato infused with The Spare Food Co's Lemon & Ginger Spare Tonic.

    Photo Courtesy of Salt & Straw.

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    53 m
  • Food Truck Tech With Scream Truck and Joule Case
    May 17 2023

    I scream, you scream, we all scream for lowering CO2 emissions by 1-billion pounds. On this episode of Tech Bites, host Jennifer Leuzzi talks with Justin LeVrier, VP of Sales of Joule Case, and Eric Murphy, CEO and founder of Scream Truck, the on-demand ice cream trucks powered by Joule Case batteries.

    Photo Courtesy of Scream Truck.

    Heritage Radio Network is a listener supported nonprofit podcast network. Support Tech Bites by becoming a member!

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    56 m