Contributor Andy Carter joins Marshall this week to go over some of the more interesting results from this year's General Homebrewer Survey, which Brülosophy puts out annually.

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2025 General Homebrewer Survey Results

Contributor Jordan Folks joins Marshall to discuss the use of yeast in the production of hop water, going over the results of an xBmt they performed on the subject.

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Impact Yeast Has On Hop Water xBmt

Contributor Andy Carter joins Marshall this week to go over a handful of brewing blunder stories submitted by Patrons of Brülosophy while also sharing a few of their own.

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Contributor Will Lovell joins Marshall to discuss the use of sodium metabisulfite (SMB) at packaging to reduce the risk of cold-side oxidation in an American IPA.

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Sodium Metabisulfite (SMB) At Packaging In An American IPA xBmt

Contributor Will Lovell joins Marshall to chat about the delicious German pale lager known as Munich Helles as well as what tasters thought of a version made using Short & Shoddy methods.

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Short & Shoddy Munich Helles

Contributor Will Lovell joins Marshall to discuss the use of slaked lime to increase mash pH and they go over the results of an xBmt on Oatmeal Stout.

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Water Chemistry: Impact Increasing Mash pH With Slaked Lime Has On An Oatmeal Stout

We've made it to episode 380, which means it's time for another Brü & A! This week, contributor Alex Shanks-Abel joins Marshall to answer a handful of questions submitted by Patrons of Brülosophy - become one today!

Contributor Steve Thanos joins Marshall to discuss their thoughts and opinions on where brewing & beer are headed in the future.

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