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Aldo Leopold has profoundly influenced the modern conservation and regeneration movement. He affected nearly every national conservation initiative in the US during the 1930s and 40s, and this year marks the 75th anniversary of his classic book A Sand County Almanac. Hard to believe now that it was rejected many times before being finally accepted just one week before his death. Since then, the book has been translated into at least fifteen languages and sold well over two million copies.

Today, we visit the land that inspired it, by the Wisconsin River, in Baraboo, Wisconsin. Land that was clapped out and abandoned before he bought and regenerated it with his family – also converting the famous shack from what was a chook shed. Our family starts up the road at the Centre run by the Aldo Leopold Foundation, honourably marking the place of Aldo’s death.

Then we head out to the shack, where Aldo arrived at so many of his insights, and where I’m joined in conversation about the man, the regeneration happening here and around it, and the meaning of Aldo’s legacy today, by Dr Katie Ross - dear friend, very generous long-time podcast subscriber, former Acting-CEO of Soils for Life back in Australia (founded by our former Governor-General Michael Jefferies), and now returned local to America’s Dairyland in the State of Wisconsin. Though it was her first time to the shack too.

This episode has chapter markers and a transcript, if you’d like to navigate the conversation that way (available on most apps now too). The transcript is AI generated and imperfect, but hopefully provides greater access for those who need or like to read.

Recorded 14 August 2024 (intro recorded at dawn today at Chute Falls in Ontario, Canada).

Title slide: Aldo Leopold outside the shack (from the Foundation’s website).

See more photos on the website, and for more from behind the scenes, become a member via the Patreon page.

Music:
Green Shoots, by The Nomadics.

Regeneration, by Amelia Barden, from Regenerating Australia.

The RegenNarration playlist, music chosen by guests (thanks to Josie Symons).

Thanks for listening!

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The RegenNarration podcast is independent, ad-free & freely available, thanks to the generous support of listeners like you. If you too value what you hear, please consider joining them by clicking the link above or heading to our website.

Become a member to connect with your host, other listeners & benefits, via our Patreon page.

Visit The RegenNarration shop to wave the flag. And please keep sharing the podcast with friends. It all helps. Thanks for your support!

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Cole Mannix was featured in the New York Times a couple of months ago as part of a series called ‘Making It Work’, about ‘small-business owners striving to endure hard times’. The title read: Montana Has More Cows Than People. Why Are Locals Eating Beef From Brazil? The by-line followed: ‘Cole Mannix, [co-founder] of Old Salt Co-op, is trying to change local appetites and upend an industry controlled by multibillion-dollar meatpackers.’ And it seems local appetites are ready for it too – with both eaters and producers lining up for a taste of things, apparently just in need of a model that works.

It’s early days, but with a family legacy steeped in stewardship, some hard lessons from past efforts, and Cole’s personal journey from the ranch to theology and other revelations, the co-op is off to a rocking start. Literally. Soon after it formed in 2021, The Old Salt Outpost burger shop was set up in a famous old bar in downtown Helena. Though when I visited Cole, we started in the cruisier country vibes of the new restaurant and retail outlet across the street, called The Union. And we culminate back there with four of my favourite minutes ever on this podcast.

They happened to be prompted by Fred Provenza's presentation at the Old Salt Festival, a gathering to bring the whole lot together. So many essential aspects of systemic, regenerative change. Though as I was to learn, with one critical piece of the puzzle to come. And just the right sources of finance to make it happen.

This episode has chapter markers and a transcript, if you’d like to navigate the conversation that way (available on most apps now too).

Recorded 20 July 2024.

Title slide: Cole & AJ entering the Old Salt Outpost burger shop (pic: Olivia Cheng).

See more photos on the website, and for more from behind the scenes, become a member via the Patreon page.

Music:
Green Shoots, by The Nomadics.

Regeneration, by Amelia Barden, from Regenerating Australia.

The RegenNarration playlist, music chosen by guests (thanks to Josie Symons).

Find more:
Old Salt Co-op’s page on Steward

Hear Dan Miller from Steward on episode 161, Regenerating Investment in Food & Farming.

Support the Show.

The RegenNarration podcast is independent, ad-free & freely available, thanks to the generous support of listeners like you. If you too value what you hear, please consider joining them by clicking the link above or heading to our website.

Become a member to connect with your host, other listeners & benefits, via our Patreon page.

Visit The RegenNarration shop to wave the flag. And please keep sharing the podcast with friends. It all helps. Thanks for your support!

Send us a Text Message.

Allan Savory is a legend of regenerative agriculture - the ongoing force behind holistic management, a movement that has featured in so many stories on the podcast. Indeed, as we’ve travelled across the US / Turtle Island, we continue to hear such stories (including in last week's episode).

Longer-term listeners might remember my conversation with Allan on the podcast back in 2020. It still stands as amongst the most listened to, and my personal favourites. So as we neared Denver, Colorado, I reached out to Allan and the team at the Savory Institute. As it happens, Allan was about to front the next course at their nearby ranch. But by the time we were in the ‘hood, it was the week of Independence Day, and holiday movements had set in. So Allan, his wife Jody and I shared the intention to meet later in our journey.

Then, over the weekend just passed, we were privileged to visit Kelsey Scott at the Cheyenne River Sioux Indian Reservation in South Dakota (standby for that special episode soon). Allan came to mind there too, with a story I share here from Kelsey’s husband Monte. It reminded me of Allan’s story at the end of our conversation, on the profound place intuition has held for him in his life. Then there was the music he chose, which I was able to include at the end.

So with all that in mind, and as Allan approaches his 89th birthday, I hope you enjoy revisiting one of this podcast's very special conversations.

This episode has chapter markers and a transcript (available on most apps too).

Intro recorded 6 August 2024. Conversation recorded 22 November 2020.

Title slide: Allan Savory (supplied).

See more photos and links on the website of the original release, and for more from behind the scenes become a member via the Patreon page.

Music:
Regeneration, by Amelia Barden, from Regenerating Australia.

Faraway Castle, by Rae Howell.

Scotland the Brave, by Eric M. Armour.

Sourced from the Free Music Archive under Attribution-NonCommercial-NoDerivatives 4.0 International License.

The RegenNarration playlist, music chosen by guests (thanks to Josie Symons).

Support the Show.

The RegenNarration podcast is independent, ad-free & freely available, thanks to the generous support of listeners like you. If you too value what you hear, please consider joining them by clicking the link above or heading to our website.

Become a member to connect with your host, other listeners & benefits, via our Patreon page.

Visit The RegenNarration shop to wave the flag. And please keep sharing the podcast with friends. It all helps. Thanks for your support!