Time Sensitive

De: The Slowdown
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  • Resumen

  • A podcast featuring candid, revealing long-form interviews with curious and courageous people about their life and work through the lens of time. Host Spencer Bailey speaks with leading minds on how they think about time broadly and how specific moments in time have shaped who they are today. Explore more at timesensitive.fm
    2024 The Slowdown
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Episodios
  • Francesco Clemente on Painting as Poetry and Performance

    Francesco Clemente on Painting as Poetry and Performance
    Sep 25 2024
    The artist Francesco Clemente may have been born and raised in Naples, but—having lived and worked around the world, including in Rome, India, New York City, and New Mexico—he considers himself a citizen of no place. Widely known for his work across mediums, from drawings and frescoes to mosaics, oils, and sculptures, Clemente makes art that evokes his mystical perspective, with his paintings often featuring spiritual subjects or dreamlike symbols. Beyond exhibiting in galleries and museums, over the years Clemente has also made works for a variety of other venues, including a nightclub, a hotel, a Hollywood film, and the Metropolitan Opera. This fall, his work (and name) will be central to his latest unusual project: the soon-to-open Clemente Bar at chef Daniel Humm’s three-Michelin-starred restaurant Eleven Madison Park.On the episode, Clemente discusses his collaboration with Humm, frescoes as the most luminous artistic medium, his deep affinity with India, and the certain timeworn quality to his art.Special thanks to our Season 10 presenting sponsor, L’École, School of Jewelry Arts.Show notes:Francesco Clemente[3:55] Clemente Bar[3:55] Eleven Madison Park[3:55] Daniel Humm[3:55] Alba Clemente[7:50] Murals for the Palladium nightclub[7:50] Hudson Hotel[7:50] Ian Schrager[8:43] Arata Isozaki[8:43] Philippe Starck[8:43] Kenny Scharf[8:43] Keith Haring[8:43] Jean-Michel Basquiat[8:43] Steve Rubell[9:43] Works for Great Expectations (1998)[9:43] “The Sopranos” series[9:43] Portrait of Fran Lebowitz[11:37] Portrait of Toni Morrison[23:12] Jiddu Krishnamurti[23:12] Theosophical Society[24:49] Álvaro Siza[24:49] Museo Madre[32:48] Cy Twombly[32:48] Joseph Beuys’s exhibition “We Are the Revolution” (1972)[35:30] Rudolf Steiner[36:56] Letters to a Young Poet by Rainer Maria Rilke[37:57] Swami Vivekananda[39:20] Salman Rushdie[41:31] Nisargadatta Maharaj[46:51] Andy Warhol[46:51] Allen Ginsberg[48:13] William Blake[48:54] Raymond Foye[48:54] Hanuman Books[50:04] “The Four Corners” (1985)[53:36] Saint Francis
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    59 m
  • Sarah Lewis on “Aesthetic Force” as a Path Toward Justice

    Sarah Lewis on “Aesthetic Force” as a Path Toward Justice
    Sep 18 2024
    In her new book, The Unseen Truth: When Race Changed Sight in America (Harvard University Press), the historian and Harvard professor Sarah Lewis unpacks a major part of United States history that until now wasn’t just brushed over, but was intentionally buried: how the ​​Caucasian War and the end of the Civil War were conflated by P.T. Barnum, former President Woodrow Wilson, and others to shape how we see race in America. Long overdue, The Unseen Truth is a watershed book about photography and visuality that calls to mind works by history-shaping authors such as James Baldwin, Toni Morrison, and bell hooks. Lewis is also the founder of the Vision & Justice initiative, which strives to educate the public about the importance of art and culture for equity and justice in the U.S., and is launching a new publishing venture with Aperture this fall.On the episode, she discusses the tension between pedagogy and propaganda; the deep influence of Frederick Douglass’s 1861 “Pictures and Progress” lecture on her work; how a near-death car crash altered the course of her life and The Unseen Truth; and the special ability of certain photographs to stop time.Special thanks to our Season 10 presenting sponsor, L’École, School of Jewelry Arts.Show notes:Sarah Lewis[04:01] The Unseen Truth[05:24] Woodrow Wilson[05:24] Frederick Douglass[05:24] P.T. Barnum[06:51] Toni Morrison[06:51] Angela Davis[06:51] Mathew Brady[51:14] Vision & Justice[11:35] Caucasus[14:02] Imam Shamil[17:38] Caucasian War[19:31] MFA Boston[19:31] The Metropolitan Museum[22:30] “Pictures and Progress”[28:41] “A Circassian”[28:41] “Slave Ship”[28:41] “The Gulf Stream”[35:13] Frances Benjamin Johnston[39:20] Jarvis Givens[39:20] Fugitive Pedagogy[44:05] The Rise: Creativity, the Gift of Failure, and the Search of Mastery[49:08] Montserrat[49:08] Under the Volcano[51:36] Aperture[52:26] Maurice Berger[52:26] Coreen Simpson[52:26] Doug Harris[52:26] Deborah Willis[52:26] Leigh Raiford[52:57] Hal Foster[56:01] Hank Willis Thomas[56:01] Theaster Gates[56:01] Mark Bradford[56:01] Amy Sherald[57:58] Wynton Marsalis[57:58] Charles Black, Jr.[57:58] Louis Armstrong[57:58] Brown v. Board of Education
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    1 h y 4 m
  • Rita Sodi on Food as a Reflection of Home

    Rita Sodi on Food as a Reflection of Home
    Sep 4 2024

    For Rita Sodi, cooking isn’t so much an art or a science, but rather an intuitive way for her to channel her Tuscan roots and provide a profound sense of home. Following a 15-year career in the world of fashion as a self-described “denim guru” for Calvin Klein Jeans, Sodi transitioned into the realm of restaurants in 2008, when she moved to New York City from Bagno a Ripoli, Italy, and opened the West Village establishment I Sodi. Soon after, Sodi serendipitously met her life and work partner, Jody Williams—the chef-owner of the French bistro Buvette—and the two went on to found the restaurant group Officina 1397. Now, in addition to I Sodi and Buvette, they also operate Via Carota, The Commerce Inn, and Bar Pisellino. Across all of Sodi’s undertakings, her motive is clear: to create dishes she loves with great care and rigor, and, at least in the cases of I Sodi and Via Carota, to share an abiding passion for Tuscan cooking.

    On the episode, Sodi discusses learning to cook from her mother, her atypical journey from fashion to food, and some of the stringent rules she follows in the kitchen and in life.

    Special thanks to our Season 10 presenting sponsor, L’École, School of Jewelry Arts.

    Show notes:

    Rita Sodi

    [25:50] Tuscany

    [4:50] West Village

    [5:58] I Sodi

    [6:47] Calvin Klein Jeans

    [8:31] Jody Williams

    [8:31] Via Carota

    [8:31] Officina 1397

    [8:31] Bar Pisellino

    [8:31] The Commerce Inn

    [8:31] Buvette

    [20:29] Pete Wells

    [23:22] “An Ode to I Sodi”

    [23:22] “The 100 Best Restaurants in New York City 2024”

    [23:22] “When I Want to Be Alone, I Eat Dinner at the Bar at I Sodi”

    [25:50] Bagno a Ripoli

    [29:35] “The Laws of Tuscan Eating at I Sodi in the West Village”

    [48:26] Emilia-Romagna

    [53:53] Jeff Gordinier
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    58 m
Arte Economía Ciencias Sociales
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