• What to package your bread in and where should you store it.

  • Jan 13 2024
  • Duración: 17 m
  • Podcast
  • 5.0 out of 5 stars (1 calificación)

What to package your bread in and where should you store it. Por arte de portada

What to package your bread in and where should you store it.

Escúchala gratis

Ver detalles del espectáculo

  • Resumen

  • A discussion of two different types of bread categories, enriched and not enriched loaves. The general rules on best packaging, and storing options for the different types of breads.


    Happy Baking Everyone!

    Please subscribe and share this podcast with another bread head. For more information about House of Bread, please visit www.houseofbread.com. To purchase the House of Bread recipe book, please visit https://houseofbread.com/recipe-book/ To take an on line class, please visit https://houseofbread.com/product-category/online-baking-class/ If you’d like more information about the franchise opportunity with House of Bread, please visit www.houseofbreadfranchise.com. For our Utube channel, please go here https://m.youtube.com/channel/UCXH5NgT8vpnAuSuZN5AxEQQ.

    Más Menos
activate_primeday_promo_in_buybox_DT
Arte Comida y Vino
Más Menos

Lo que los oyentes dicen sobre What to package your bread in and where should you store it.

Calificaciones medias de los clientes
Total
  • 5 out of 5 stars
  • 5 estrellas
    1
  • 4 estrellas
    0
  • 3 estrellas
    0
  • 2 estrellas
    0
  • 1 estrella
    0
Ejecución
  • 5 out of 5 stars
  • 5 estrellas
    1
  • 4 estrellas
    0
  • 3 estrellas
    0
  • 2 estrellas
    0
  • 1 estrella
    0
Historia
  • 5 out of 5 stars
  • 5 estrellas
    1
  • 4 estrellas
    0
  • 3 estrellas
    0
  • 2 estrellas
    0
  • 1 estrella
    0

Reseñas - Selecciona las pestañas a continuación para cambiar el origen de las reseñas.

Reseñas de Audible.com

Opiniones de Amazon
Ordenar por:
Filtrar por:
  • Total
    5 out of 5 stars
  • Ejecución
    5 out of 5 stars
  • Historia
    5 out of 5 stars
Imagen de perfil para The Bookie

Helpful info

I bake all our bread, buns, etc and I know a few of the tricks from trial and error. But being self taught from some old recipes, there is a lot I haven't quite figured out yet. Some of my bread gets soggy in a plastic bag while others last wonderfully. I have wondered what the magic formula is for keeping it fresher longer. Thanks!

Denunciar

Se ha producido un error. Vuelve a intentarlo dentro de unos minutos.

Has calificado esta reseña.

Reportaste esta reseña