Welcome back, Wine Talks listeners! In this episode "Take a Knee," host Adam Carolla and guest Paul Kalemkiarian tdelve into a whirlwind of intriguing topics, offering a blend of profound insights and entertaining anecdotes.

Kicking off the discussion, Adam and Paul explore the nebulous concepts of "loss" and "measurement." They question the yardstick society uses to gauge success and failure while Paul passionately argues that every experience is a win. The conversation steers towards the philosophy of accumulating wealth, underlining that financial success isn’t the ultimate marker of a life well-lived.

Both speakers emphasize the importance of taking risks and savoring both successes and failures. Adam's penchant for fast progress and rapid changes in business forms a recurring theme, aligning with the rapid evolution seen in marketing today. The episode also delves into Paul’s vast knowledge of cars, from the collection of race cars to the skyrocketing value of vintage models.

One standout moment is Paul's passion for wine and its parallels with cars. Both men discuss how stories and personal connections elevate the value of wine and cars alike. Paul’s anecdotes about his wine business, particularly the uniqueness of his offerings through the Wine of the Month Club, add an engaging touch to the episode.

Adam’s venture into building a movie theater projects the conversation into the realm of passionate pursuits and personal investments. They touch on job diversification, with Adam advocating for experiencing multiple roles rather than sticking to one major career.

From reminiscing about Carroll Shelby's legacy to reflecting on the organic, unplanned success of their careers, the episode is rich with humor and wisdom. Whether you're a fan of cars, wine, or entrepreneurial tales, this episode of Wine Talks promises an engaging and memorable listen!

Did you know there’s a hidden winery right in the heart of Los Angeles? Yes, and not many people know it.

Located in the prestigious Bel Air, also known as Beverly Hills, Moraga Vineyard spans sixteen and a half acres of vineyard that produces great-tasting wines.

In this episode of Wine Talks, Paul K sits down with Paul Warson, the talented winemaker and owner of Moraga Vineyard.

Having worked for several notable vineyards across the country (including Australia), Paul brings a wealth of knowledge and experience that we all could learn from.

Today, he’ll discuss the unique challenges and the eco-friendly techniques they’ve embraced to craft top-quality wines in an urban setting.

Plus, we’ll explore the historical significance of winemaking in Los Angeles, Moraga Vineyard's direct-to-consumer business model, and more.

Let’s dive in!

Key Takeaways:

Introduction (00:00)

Meet Paul Warson of Moraga Vineyard (00:35)

What makes Moraga Vineyard THE place? (01:15)

A taste of Los Angeles’ rich winemaking history (03:13)

Moraga’s unique terroir and winemaking challenges (09:01)

How does Moraga Vineyard approach sales? (16:50)

Paul’s vineyard management strategy (22:48)

How Paul got into winemaking and acquired Moraga Vineyard (30:48)

Episode wrap-up (44:02)

Additional Resources:

👉Learn more about Wine Talks: https://www.winetalkspodcast.com/

👉Watch the YouTube full episodes: https://www.youtube.com/watch?v=EcE_nUpOKHY&list=PLVPoDzlH3_n8rqmofwcCQvOi_3Ci66bu_

👉Subscribe to our YouTube channel: https://www.youtube.com/@WineTalksPodcast?sub_confirmation=1

👉Visit Moraga Vineyard’s website for more information: https://www.moragabelair.com/

Let’s Connect:

🔸IG:https://www.instagram.com/winetalkspodcast/

🔸LinkedIn: https://www.linkedin.com/in/paul-kalemkiarian-a792914

–

Wine Talks with Paul K is the ultimate podcast for serious wine lovers who want to know everything about the wine business. Whether you’re a novice or an expert, this podcast will introduce you to the wonderful world of wine, one story at a time.

Follow Wine Talks with Paul K on your favorite podcast platform so you won’t miss an episode!

Sitting with Don and Petie Kladstrup is like sitting with a "live"history book.

As complete "happenstance" would have it, they were sitting with M. Huet and heard the most amazing story of survival. A story of survival in a German POW camp, a story of survival through the memory of a glass of wine, the story of pure determination to get back to the vineyard.

At this intersection of history and story telling, the Kladstrups realized there was more out there to learn; that wine is about the story, wine is a binding memory to hang on to, that the human spirit can overcome hanging on the thread of something as soul searching as a taste of that one inspiring vintage.

I stumbled into this conversation as well. While researching the then current aggression by the Azerbajians into Armenian territory and why the invading army would be interested in absconding with 4 Armenian owned wineries, I ordered a copy of "Wine and War"authored by the Kladstrups. I didn't put it down until I was done reading and have gone back to it many times in my pursuit of the meaning of a "honest"glass of wine.

Hear this amazing tale, get a copy of the book, and find the inspiration I have found.