Market Trends with Tracy Por arte de portada

Market Trends with Tracy

De: Saval Foodservice
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  • Resumen

  • In foodservice, making smart menu decisions can be the difference between open, and closed. Follow along each week as we try to make sense of the many links in our food service supply chain, and how that affects the food you serve. Saval Foodservice's own veteran purchaser, Tracy Anderson, takes you through the major market updates.

    Saval Foodservice is a broadline foodservice distributor located in Elkridge, Maryland, and has been a family-owned & operated business since 1932. We serve the area's independent restaurants, caterers, delis, hotels, and other eateries. Our products range from fresh produce, seafood, custom-cut meat, groceries, beverages, our own line of Saval Deli delicatessen products, and cleaning supplies.

    We created this podcast in 2020 to keep our customers informed of the suddenly volatile market. Market Trends with Tracy is written & recorded by Tracy Anderson. Produced & Edited by Deanna Segreti and Shelby Reister. For questions or inquiries about the show, email sfssocialmedia@savalfoods.com

    Follow us on Instagram @savalfoods or on TikTok @savalfoodservice
    © 2024 Saval Foods LLC
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Episodios
  • Dairy on a Tear

    Dairy on a Tear
    May 17 2024

    Beef production cutbacks are off to a slow start. The market is steady to lower. Look for some deals if you have the customer demand to move product.
    Poultry demand is strong and production can barely keep up. Pricing is up on all parts and there is more upside to come.
    Planting is on track for grains and everything seems to be in good shape.
    Pork bellies are up this week but still in a good buy position. Pork production is strong and inventories are good.
    The CME is higher again for the 7th week in a row and it's not slowing down.

    Savalfoods.com | Find us on Social Media: Instagram, Facebook, YouTube, Twitter, LinkedIn
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    4 m
  • No Beef Market Momentum

    No Beef Market Momentum
    May 10 2024

    Beef pricing seems to remain the same despite the recent ramped-up production. The market feels flat with demand and pricing is flat to lower. We're heading into Memorial Day with no momentum in the beef market.
    Chicken demand is still strong and production is up from last year. Pricing is up overall. This could be an expensive summer for chicken.
    There is plenty of pork product and demand is okay. This is keeping prices pretty steady.
    The CME does not seem to be slowing down on price increases.

    Savalfoods.com | Find us on Social Media: Instagram, Facebook, YouTube, Twitter, LinkedIn
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    4 m
  • Featuring Beef on Spring Menus...Groundbreaking

    Featuring Beef on Spring Menus...Groundbreaking
    May 3 2024

    Beef production was slightly down this week but still in good production numbers. Hopefully, with nice weather, we will see demand pick up. It's a good time to buy and feature beef now before pricing moves higher this summer.
    Chicken pricing is steady and demand is strong. There were three new cases of Avian Flu affecting 28,000 birds.
    Pork bellies are down this week, but pricing has been jumping around. Pork continues with strong production and availability is good.
    The grain markets continue in good shape. The dairy market continues higher.

    Savalfoods.com | Find us on Social Media: Instagram, Facebook, YouTube, Twitter, LinkedIn
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    3 m
Arte Empresas y Profesiones Comida y Vino Economía Política y Gobierno
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