A Neuroscientist Explains By cover art

A Neuroscientist Explains

By: The Guardian
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  • Summary

  • Former Observer columnist Dr Daniel Glaser delves into topical culture as seen through the lens of a neuroscientist. Each episode, he takes one of his weekly columns and digs a little deeper, all with the help of former colleagues and neuroscientists from his research days
    © 2024 Guardian News & Media Limited or its affiliated companies. All rights reserved.
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Episodes
  • Weekend: episode two of a new podcast

    Weekend: episode two of a new podcast
    Apr 1 2022
    Ease into the weekend with our brand new podcast, showcasing some of the best Guardian and Observer writing from the week, read by talented narrators. In this episode, Marina Hyde looks at the new additions to Downing Street (2m00s), Hadley Freeman interviews Hollywood actor Will Arnett (9m56s), Sirin Kale tries her hand at quiz show Mastermind (26m32s), and David Robson examines why we’re so stressed about stress (41m08s). If you like what you hear, subscribe to Weekend on Apple, Spotify or wherever you get your podcasts.
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    50 mins
  • Weekend: episode one of a new podcast

    Weekend: episode one of a new podcast
    Feb 5 2022
    Ease into the weekend with our brand new podcast, showcasing some of the best Guardian and Observer writing from the week, read by talented narrators. In our first episode, Marina Hyde reflects on another less than stellar week for Boris Johnson (1m38s), Edward Helmore charts the rise of Joe Rogan (9m46s), Laura Snapes goes deep with singer George Ezra (18m30s), and Alex Moshakis asks, “Are you a jerk at work?” (34m40s). If you like what you hear, subscribe to Weekend on Apple, Spotify or wherever you get your podcasts
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    49 mins
  • Comfort Eating with Grace Dent: episode one of a new podcast

    Comfort Eating with Grace Dent: episode one of a new podcast
    Jul 1 2021
    Have you ever wondered what famous people actually eat? In our new podcast, Guardian restaurant critic Grace Dent does just that, asking well-known guests to lift the lid on the food they turn to when they’re at home alone – and what comfort foods have seen them through their lives. In the first episode, screenwriter Russell T Davies tells Grace about his childhood in Swansea, the delights of Woolworth’s pork and egg pies, and how his husband’s death informed his latest TV series, It’s a Sin. Future guests will include Nish Kumar, Rafe Spall and Aisling Bea. Episodes willl be released every Tuesday – search for it wherever you get your podcasts
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    40 mins
Science
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