Preview
  • Canning and Preserving

  • A Simple Food in a Jar Home Preserving Guide for All Seasons: Bonus: Food Storage Tips for Meat, Dairy and Eggs
  • By: Samantha Michaels
  • Narrated by: Caroline Miller
  • Length: 50 mins
  • 3.0 out of 5 stars (5 ratings)

Prime logo Prime members: New to Audible?
Get 2 free audiobooks during trial.
Pick 1 audiobook a month from our unmatched collection.
Listen all you want to thousands of included audiobooks, Originals, and podcasts.
Access exclusive sales and deals.
Premium Plus auto-renews for $14.95/mo after 30 days. Cancel anytime.

Canning and Preserving

By: Samantha Michaels
Narrated by: Caroline Miller
Try for $0.00

$14.95/month after 30 days. Cancel anytime.

Buy for $3.95

Buy for $3.95

Pay using card ending in
By confirming your purchase, you agree to Audible's Conditions of Use and Amazon's Privacy Notice. Taxes where applicable.

Publisher's summary

These days, it is very important that you do everything you can to save money, and to make sure that you have something to eat, in case calamities or unprecedented events occur. It is also important that you have some food that will see you through your everyday life. Canned or preserved food is essential in every household because it is easy to make and very delicious, too.

This audiobook, Canning and Preserving: A Simple Food in a Jar Home Preserving Guide for All Seasons: Bonus: Food Storage Tips for Meat, Dairy and Eggs is filled with fresh and new ways to preserve nature's bounty throughout the year. Organized by season and type of foods , it offers detailed instructions and recipes for making canned, pickled, dried, and frozen foods, as well as bonus recipes for meat, dairy and eggs. Basic information on canning techniques for beginners is also included. Listen to Canning and Preserving: A Simple Food in a Jar Home Preserving Guide for All Seasons today!

©2014 Yap Kee Chong (P)2014 Yap Kee Chong
activate_Holiday_promo_in_buybox_DT_T2

What listeners say about Canning and Preserving

Average customer ratings
Overall
  • 3 out of 5 stars
  • 5 Stars
    0
  • 4 Stars
    2
  • 3 Stars
    2
  • 2 Stars
    0
  • 1 Stars
    1
Performance
  • 3 out of 5 stars
  • 5 Stars
    0
  • 4 Stars
    1
  • 3 Stars
    3
  • 2 Stars
    0
  • 1 Stars
    1
Story
  • 3 out of 5 stars
  • 5 Stars
    0
  • 4 Stars
    2
  • 3 Stars
    2
  • 2 Stars
    0
  • 1 Stars
    1

Reviews - Please select the tabs below to change the source of reviews.

Sort by:
Filter by:
  • Overall
    1 out of 5 stars
  • Performance
    1 out of 5 stars
  • Story
    1 out of 5 stars

Really only gives “types” of foods to can

I was hoping this audio book would give me step by step instructions on the before-prep of canning (yes, the narrator gave some tools to use like the 16 quart pot, jars and tongs but not what to do with them in the right way, which is crucial to prevent molding or bacteria), the steps to take to sterilize, & “how” exactly to can. It did NOT. This audio book basically tells you that you’re able to can jams, jellies, curds, relish, etc which many people already know. There were a few small helpful simple jam/fruit butter recipes. I was really confused about why you hey included how to make granola in the oven and baking a cake and then presenting it in a jar when that has Nothing to do with food preservation. I’m bummed I spent $14 on this - could have bought a colorful book at the bookstore with instruction for that price.

Something went wrong. Please try again in a few minutes.

You voted on this review!

You reported this review!