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Edinho Engel - Uberlândia
- Gastronomia brasileira
- Narrated by: Marcos Damigo
- Length: 58 mins
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Edinho Engel - Uberlândia
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Publisher's summary
Se você gosta de comida, Uberlândia ainda tem muitas feiras livres como as de antigamente, parrudas. Em um passeio pelo bairro de Santa Mônica com Edinho Engel, em um sábado, a primeira coisa que me chamou a atenção foi a variedade de tipos de quiabo: caipira, campinas, rugoso, veludo verde e amarelinho.
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