In this engaging installment of "Mocktails with Marina," Marina sits down with Brandon and Steve Rivero, the dynamic father-son duo behind Tea Time Drinks. This episode takes a deep dive into the world of kratom-infused beverages, exploring the inception and ethos of their family-run enterprise.

Brandon and Steve share the heartwarming story of how Tea Time Drinks was born from a personal quest for wellness and a shared family passion for non-alc options. They discuss the unique challenges and joys of working together as family, offering a candid look at how they navigate business decisions while preserving their close-knit relationship.

The conversation shifts to the intricacies of CPG (Consumer Packaged Goods) formulation, where the Riveros reveal their commitment to quality and innovation. They explain why they've chosen the path of bootstrapping over seeking external funding, highlighting the freedom and control it gives them over their brand's direction and integrity.

After all, when you create something so personal, why put the fate of that hard work in someone else's hands? This discussion on keeping a guiding light in your business is ESSENTIAL.

Throughout the episode, Brandon and Steve emphasize the importance of authenticity and maintaining family values in business. They provide insights into how they manage to keep their personal and professional lives intertwined yet balanced, offering valuable lessons for anyone looking to start or sustain a family business.

"Slow and steady wins the race," Steve Rivero reminds us throughout the episode, and it's a lesson really worth taking to heart.

Join Marina for this refreshing episode of "Mocktails with Marina," where the essence of entrepreneurship, family legacy, and innovative health beverages blend seamlessly. It's an inspiring tale of how personal values can steer a business venture to success while staying true to one's roots.

For more about Tea Time Drinks and to explore their kratom-infused offerings, visit www.teatimedrinks.com and continue the conversation at www.marinamars.com/themodernmocktail for additional insights and community interaction.

In this episode, we sit down with Sam Bail, the founder of Third Place Bar NYC. Sam's background in event planning and her passion for creating inclusive spaces have made her a trailblazer in the non-alcoholic event scene. Join us as we delve into her journey, the inspiration behind Third Place Bar, and her insights on the growing demand for non-alcoholic options in the vibrant New York City nightlife.

Sam's journey in the event planning industry began with a passion for creating memorable experiences for people. After years of working in the field, she noticed a gap in the market for non-alcoholic events that catered to a wide range of individuals. This led her to create Third Place Bar, a cozy space in New York City that offers a variety of non-alcoholic beverages and a welcoming atmosphere. Sam shares the challenges she faced in opening a non-alcoholic bar and the inspiration behind the unique drink creations at Third Place Bar.

Throughout this episode, Sam discusses the future of non-alcoholic events in New York City. She shares her insights on the growing demand for non-alcoholic options and the opportunities for businesses in this space. Marina and Sam wrap up the episode by discussing the importance of inclusivity and the role of non-alcoholic events in creating a more diverse and welcoming nightlife scene in New York City. This episode of "Mocktails with Marina" provides listeners with an insightful look into the world of non-alcoholic events and the visionary behind Third Place Bar.

Sam's Website: https://www.thirdplacebar.nyc/
Sam's Substack: https://thirdplacebarnyc.substack.com/

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