The Nasty Business of a Bodyguard
Failed to add items
Add to Cart failed.
Add to Wish List failed.
Remove from wishlist failed.
Adding to library failed
Follow podcast failed
Unfollow podcast failed
Prime members: New to Audible?Get 2 free audiobooks during trial.
The Nasty Business of a Bodyguard
Buy for $19.95
No default payment method selected.
We are sorry. We are not allowed to sell this product with the selected payment method
-
Narrated by:
-
Scott Dixon
About this listen
Chef Alvin Gates of Los Angeles is new on his professional grind of being the private cook to the stars. He is an ambitious culinarian with a flair for Caribbean cooking and for promoting his cultural food roots in the West Indian diaspora. A couple of chance meetings has landed him in the kitchen of esteemed business executive, Jasmine Benjamin - aka Coco. Upon his hire, the FBI shows up, corners the young cook, and squeezes him to become their eyes and ears on the inside of Coco’s operations. Why? She’s dangerous. End-of-the-world bad. As far as the government is concerned, she’s public enemy number one. The Agency’s contacts could not be more clear: The nation’s safety and future are in the hands of a guy who just wants to rock the socks off his client with good food. But he will have to don more than a chef’s hat if he wants to survive his undercover foray into the epicenter of the sophisticated crime underworld.
©2021 Elijah Douresseau (P)2021 Elijah DouresseauListeners also enjoyed...
-
Dystopian Health Collection
- All 4 Books of Our Series in One Bundle
- By: Mad Robots, Bel Richardson, Martin R. J. Duncan, and others
- Narrated by: Martin Landry
- Length: 3 hrs and 10 mins
- Unabridged
-
Overall5 out of 5 stars 21
-
Performance5 out of 5 stars 21
-
Story5 out of 5 stars 21
If you love dystopian stories, you came to the right place. This is an anthology of the short story series, Dystopian Health Collection - stories about human health in dystopian societies. In each story, we explore a new topic around health and how modern developments can turn into a dystopian society. Four dark stories around health with a bonus story available only in the audiobook version.
-
5 out of 5 stars
-
Great stories and talented narrator
- By Daphne Daniels on 04-13-23
By: Mad Robots, and others
-
The Weight of Beautiful
- By: Jackie Goldschneider
- Narrated by: Jackie Goldschneider
- Length: 6 hrs and 44 mins
- Unabridged
-
Overall5 out of 5 stars 146
-
Performance5 out of 5 stars 143
-
Story5 out of 5 stars 143
All Jackie Goldschneider ever wanted was to be thin. As a child, she’d stand in front of the mirror, sucking in her stomach and arching her back to feel her ribs, praying to see a model-like figure looking back. As an obese teen, lonely and tormented by her weight, her doctor encouraged her to start dieting, ultimately leading to a prolonged battle with anorexia that nearly took her life. After decades of hiding her eating disorder from friends, family, and the world, Jackie is ready to expose the realities of her devastating struggle.
-
5 out of 5 stars
-
Such great story telling
- By brandi furlong on 11-22-24
-
Eat a Peach
- A Memoir
- By: David Chang, Gabe Ulla
- Narrated by: David Chang
- Length: 9 hrs and 6 mins
- Unabridged
-
Overall4.5 out of 5 stars 1,972
-
Performance4.5 out of 5 stars 1,675
-
Story4.5 out of 5 stars 1,666
From the chef behind Momofuku and star of Netflix’s Ugly Delicious—an intimate account of the making of a chef, the story of the modern restaurant world that he helped shape, and how he discovered that success can be much harder to understand than failure. Full of grace, candor, grit, and humor, Eat a Peach chronicles David Chang’s switchback path. Along the way, Chang gives us a penetrating look at restaurant life, in which he balances his deep love for the kitchen with unflinching honesty about the industry’s history of brutishness and its uncertain future.
-
5 out of 5 stars
-
So many threads coming into a wonderful tapstery.
- By Suzie on 09-12-20
By: David Chang, and others
-
With the Fire on High
- By: Elizabeth Acevedo
- Narrated by: Elizabeth Acevedo
- Length: 7 hrs and 27 mins
- Unabridged
-
Overall4.5 out of 5 stars 3,010
-
Performance5 out of 5 stars 2,699
-
Story4.5 out of 5 stars 2,688
Ever since she got pregnant freshman year, Emoni Santiago’s life has been about making the tough decisions - doing what has to be done for her daughter and her abuela. The one place she can let all that go is in the kitchen, where she adds a little something magical to everything she cooks, turning her food into straight-up goodness. Even though she dreams of working as a chef after she graduates, Emoni knows that it’s not worth her time to pursue the impossible. Yet despite the rules she thinks she has to play by, once Emoni starts cooking, her only choice is to let her talent break free.
-
5 out of 5 stars
-
Whole life is slayed...
- By AudioBookHoe on 05-16-19
-
Medium Raw
- A Bloody Valentine to the World of Food and the People Who Cook
- By: Anthony Bourdain
- Narrated by: Anthony Bourdain
- Length: 8 hrs and 59 mins
- Unabridged
-
Overall4.5 out of 5 stars 11,362
-
Performance5 out of 5 stars 9,560
-
Story4.5 out of 5 stars 9,499
In the 10 years since his classic Kitchen Confidential first alerted us to the idiosyncrasies and lurking perils of eating out, much has changed for the subculture of chefs and cooks, for the restaurant business and for Anthony Bourdain. Medium Raw explores those changes, tracking Bourdain's strange and unexpected voyage from journeyman cook to globe-traveling professional eater and drinker, and even to fatherhood. Bourdain takes no prisoners as he dissects what he's seen.
-
4 out of 5 stars
-
Surprisingly tender.
- By Sparkly on 10-09-12
By: Anthony Bourdain
-
The Nantucket Inn
- Nantucket Beach Plum Cove Series, Book 1
- By: Pamela M. Kelley
- Narrated by: Karissa Vacker
- Length: 6 hrs and 19 mins
- Unabridged
-
Overall4.5 out of 5 stars 1,381
-
Performance4.5 out of 5 stars 1,207
-
Story4.5 out of 5 stars 1,196
Lisa Hodges needs to make a decision fast. Thanks to her dead husband’s gambling addiction, their savings is almost gone...Her only options are to sell the house and move off-island, or, she could use her cooking and entertaining skills and turn her home into a bed and breakfast. Come visit Nantucket and see how Lisa's new bed and breakfast has an impact on almost everyone in her family.
-
4 out of 5 stars
-
Beach read
- By Kathleen on 08-26-19
By: Pamela M. Kelley
-
Dystopian Health Collection
- All 4 Books of Our Series in One Bundle
- By: Mad Robots, Bel Richardson, Martin R. J. Duncan, and others
- Narrated by: Martin Landry
- Length: 3 hrs and 10 mins
- Unabridged
-
Overall5 out of 5 stars 21
-
Performance5 out of 5 stars 21
-
Story5 out of 5 stars 21
If you love dystopian stories, you came to the right place. This is an anthology of the short story series, Dystopian Health Collection - stories about human health in dystopian societies. In each story, we explore a new topic around health and how modern developments can turn into a dystopian society. Four dark stories around health with a bonus story available only in the audiobook version.
-
5 out of 5 stars
-
Great stories and talented narrator
- By Daphne Daniels on 04-13-23
By: Mad Robots, and others
-
The Weight of Beautiful
- By: Jackie Goldschneider
- Narrated by: Jackie Goldschneider
- Length: 6 hrs and 44 mins
- Unabridged
-
Overall5 out of 5 stars 146
-
Performance5 out of 5 stars 143
-
Story5 out of 5 stars 143
All Jackie Goldschneider ever wanted was to be thin. As a child, she’d stand in front of the mirror, sucking in her stomach and arching her back to feel her ribs, praying to see a model-like figure looking back. As an obese teen, lonely and tormented by her weight, her doctor encouraged her to start dieting, ultimately leading to a prolonged battle with anorexia that nearly took her life. After decades of hiding her eating disorder from friends, family, and the world, Jackie is ready to expose the realities of her devastating struggle.
-
5 out of 5 stars
-
Such great story telling
- By brandi furlong on 11-22-24
-
Eat a Peach
- A Memoir
- By: David Chang, Gabe Ulla
- Narrated by: David Chang
- Length: 9 hrs and 6 mins
- Unabridged
-
Overall4.5 out of 5 stars 1,972
-
Performance4.5 out of 5 stars 1,675
-
Story4.5 out of 5 stars 1,666
From the chef behind Momofuku and star of Netflix’s Ugly Delicious—an intimate account of the making of a chef, the story of the modern restaurant world that he helped shape, and how he discovered that success can be much harder to understand than failure. Full of grace, candor, grit, and humor, Eat a Peach chronicles David Chang’s switchback path. Along the way, Chang gives us a penetrating look at restaurant life, in which he balances his deep love for the kitchen with unflinching honesty about the industry’s history of brutishness and its uncertain future.
-
5 out of 5 stars
-
So many threads coming into a wonderful tapstery.
- By Suzie on 09-12-20
By: David Chang, and others
-
With the Fire on High
- By: Elizabeth Acevedo
- Narrated by: Elizabeth Acevedo
- Length: 7 hrs and 27 mins
- Unabridged
-
Overall4.5 out of 5 stars 3,010
-
Performance5 out of 5 stars 2,699
-
Story4.5 out of 5 stars 2,688
Ever since she got pregnant freshman year, Emoni Santiago’s life has been about making the tough decisions - doing what has to be done for her daughter and her abuela. The one place she can let all that go is in the kitchen, where she adds a little something magical to everything she cooks, turning her food into straight-up goodness. Even though she dreams of working as a chef after she graduates, Emoni knows that it’s not worth her time to pursue the impossible. Yet despite the rules she thinks she has to play by, once Emoni starts cooking, her only choice is to let her talent break free.
-
5 out of 5 stars
-
Whole life is slayed...
- By AudioBookHoe on 05-16-19
-
Medium Raw
- A Bloody Valentine to the World of Food and the People Who Cook
- By: Anthony Bourdain
- Narrated by: Anthony Bourdain
- Length: 8 hrs and 59 mins
- Unabridged
-
Overall4.5 out of 5 stars 11,362
-
Performance5 out of 5 stars 9,560
-
Story4.5 out of 5 stars 9,499
In the 10 years since his classic Kitchen Confidential first alerted us to the idiosyncrasies and lurking perils of eating out, much has changed for the subculture of chefs and cooks, for the restaurant business and for Anthony Bourdain. Medium Raw explores those changes, tracking Bourdain's strange and unexpected voyage from journeyman cook to globe-traveling professional eater and drinker, and even to fatherhood. Bourdain takes no prisoners as he dissects what he's seen.
-
4 out of 5 stars
-
Surprisingly tender.
- By Sparkly on 10-09-12
By: Anthony Bourdain
-
The Nantucket Inn
- Nantucket Beach Plum Cove Series, Book 1
- By: Pamela M. Kelley
- Narrated by: Karissa Vacker
- Length: 6 hrs and 19 mins
- Unabridged
-
Overall4.5 out of 5 stars 1,381
-
Performance4.5 out of 5 stars 1,207
-
Story4.5 out of 5 stars 1,196
Lisa Hodges needs to make a decision fast. Thanks to her dead husband’s gambling addiction, their savings is almost gone...Her only options are to sell the house and move off-island, or, she could use her cooking and entertaining skills and turn her home into a bed and breakfast. Come visit Nantucket and see how Lisa's new bed and breakfast has an impact on almost everyone in her family.
-
4 out of 5 stars
-
Beach read
- By Kathleen on 08-26-19
By: Pamela M. Kelley
-
Yes, Chef
- A Memoir
- By: Marcus Samuelsson
- Narrated by: Marcus Samuelsson
- Length: 11 hrs and 47 mins
- Unabridged
-
Overall4.5 out of 5 stars 1,963
-
Performance4.5 out of 5 stars 1,717
-
Story4.5 out of 5 stars 1,709
It begins with a simple ritual: Every Saturday afternoon, a boy who loves to cook walks to his grandmother’s house and helps her prepare a roast chicken for dinner. The grandmother is Swedish, a retired domestic. The boy is Ethiopian and adopted, and he will grow up to become the world-renowned chef Marcus Samuelsson. This book is his love letter to food and family in all its manifestations.
-
5 out of 5 stars
-
A fun and inspiring civics lesson
- By loix on 06-27-12
-
Tasting Grace
- Discovering the Power of Food to Connect Us to God, One Another, and Ourselves
- By: Melissa d'Arabian
- Narrated by: Melissa d'Arabian
- Length: 7 hrs
- Unabridged
-
Overall5 out of 5 stars 31
-
Performance5 out of 5 stars 25
-
Story5 out of 5 stars 24
It wasn't until Melissa d'Arabian evaluated her relationship with food in light of her relationship with God that she began to appreciate food as not only a gift from him but also as a deeper invitation into his love. In Tasting Grace, Melissa shares 16 invitations that will transform your perception of food and the role it plays in your own life, from equality to connection to hospitality to stewardship and more.
-
5 out of 5 stars
-
I loved this book.
- By Carinne Ayad on 12-17-20
-
Save Me the Plums
- My Gourmet Memoir
- By: Ruth Reichl
- Narrated by: Ruth Reichl
- Length: 7 hrs and 55 mins
- Unabridged
-
Overall4.5 out of 5 stars 1,497
-
Performance4.5 out of 5 stars 1,312
-
Story4.5 out of 5 stars 1,311
When Condé Nast offered Ruth Reichl the top position at America’s oldest epicurean magazine, she declined. She was a writer, not a manager, and had no inclination to be anyone’s boss. Yet Reichl had been reading Gourmet since she was eight; it had inspired her career. How could she say no? This is the story of a former Berkeley hippie entering the corporate world and worrying about losing her soul. It is the story of the moment restaurants became an important part of popular culture, a time when the rise of the farm-to-table movement changed, forever, the way we eat.
-
5 out of 5 stars
-
Great book, shame there wasn't a recipe PDF
- By Kathleen on 05-14-19
By: Ruth Reichl
-
Savor
- A Chef's Hunger for More
- By: Fatima Ali, Tarajia Morrell - contributor
- Narrated by: Nikhaar Kishnani, Deepa Samuel
- Length: 11 hrs and 17 mins
- Unabridged
-
Overall5 out of 5 stars 54
-
Performance5 out of 5 stars 47
-
Story5 out of 5 stars 48
Fatima Ali won the hearts of viewers as the Fan Favorite of Bravo’s Top Chef in season fifteen. Twenty-nine years old, she was a dynamic, boundary-breaking chef and a bright new voice for change in the food world. After the taping wrapped and before the show aired, Fati was diagnosed with a rare form of bone cancer. Not one to ever slow down or admit defeat, the star chef vowed to spend her final year traveling the world, eating delicious food, and making memories with her loved ones. But when her condition abruptly worsened, her plans were sidelined.
-
5 out of 5 stars
-
Outstanding story & narration
- By Lynne on 09-14-24
By: Fatima Ali, and others
-
Home Made
- A Story of Grief, Groceries, Showing Up - and What We Make When We Make Dinner
- By: Liz Hauck
- Narrated by: Liz Hauck
- Length: 12 hrs and 5 mins
- Unabridged
-
Overall4.5 out of 5 stars 87
-
Performance5 out of 5 stars 79
-
Story5 out of 5 stars 78
Liz Hauck and her dad had a plan to start a weekly cooking program in a residential home for teenage boys in state care, which was run by the human services agency he co-directed. When her father died before they had a chance to get the project started, Liz decided she would try it without him. She didn’t know what to expect from volunteering with court-involved youth, but as a high school teacher she knew that teenagers are drawn to food-related activities. This is the story of what happened around the table, and how one dinner became one hundred dinners.
-
5 out of 5 stars
-
Truly an Experience
- By Cameron Dryden on 06-14-21
By: Liz Hauck
-
Hadley Beckett's Next Dish
- By: Bethany Turner
- Narrated by: Aimee Lilly
- Length: 8 hrs and 40 mins
- Unabridged
-
Overall4.5 out of 5 stars 42
-
Performance4.5 out of 5 stars 35
-
Story4.5 out of 5 stars 36
Celebrity chef Maxwell Cavanaugh is known for many things: his multiple Michelin stars, his top-rated Culinary Channel show To the Max, and most of all his horrible temper. Hadley Beckett, host of the Culinary Channel's other top-rated show, At Home with Hadley, is beloved for her Southern charm and for making her viewers feel like family. When Max experiences a very public temper tantrum, he's sent packing to get his life in order. When he returns, career in shambles, his only chance to get back on TV and in the public's good graces is to work alongside Hadley.
-
5 out of 5 stars
-
Thoroughly Enjoyable and Funny!
- By cgashley on 05-30-21
By: Bethany Turner
-
Arsenic and Adobo
- A Tita Rosie's Kitchen Mystery, Book 1
- By: Mia P. Manansala
- Narrated by: Danice Cabanela
- Length: 9 hrs and 20 mins
- Unabridged
-
Overall4 out of 5 stars 917
-
Performance4.5 out of 5 stars 797
-
Story4 out of 5 stars 795
When Lila Macapagal moves back home to recover from a horrible breakup, her life seems to be following all the typical rom-com tropes. She's tasked with saving her Tita Rosie's failing restaurant, and she has to deal with a group of matchmaking aunties who shower her with love and judgment. But when a notoriously nasty food critic (who happens to be her ex-boyfriend) drops dead moments after a confrontation with Lila, her life quickly swerves from a Nora Ephron romp to an Agatha Christie case.
-
2 out of 5 stars
-
Please stop making Filipinos sound like characters in a JoKoy sketch
- By Bianca F. on 05-13-21
By: Mia P. Manansala
-
Making Up for Lost Time
- By: Karin Kallmaker
- Narrated by: Abby Craden
- Length: 5 hrs and 14 mins
- Unabridged
-
Overall4.5 out of 5 stars 190
-
Performance5 out of 5 stars 184
-
Story4.5 out of 5 stars 183
Master Chef Jamie Onassis has used every penny she has to buy a beautiful country inn she plans to turn into a five-star restaurant. Unfortunately, the inn turns out to be a "handyman's special" and, without the skills or capital to make the necessary repairs, Jamie risks losing everything. Home and garden expert Valkyrie Valentine is a rising star among the do-it-yourself set. A seemingly perfect homemaker, Valkyrie seems destined to become the next Martha Stewart - as long as no one discovers her embarrassing little secret: she can't cook.
-
5 out of 5 stars
-
Great combination
- By Sab on 05-03-20
By: Karin Kallmaker
-
The Cookbook Club
- A Novel of Food and Friendship
- By: Beth Harbison
- Narrated by: Orlagh Cassidy
- Length: 7 hrs and 58 mins
- Unabridged
-
Overall4.5 out of 5 stars 352
-
Performance4.5 out of 5 stars 307
-
Story4.5 out of 5 stars 304
Margo Everson sees the call out for the cookbook club and knows she’s found her people. Recently dumped by her self-absorbed husband, who frankly isn’t much of a loss, she has little to show for her marriage but his "parting gift"—a dilapidated old farm house—and a collection of well-loved cookbooks. Aja Alexander just hopes her newfound friends won’t notice that that every time she looks at food, she gets queasy. It’s hard hiding a pregnancy, especially one she can’t bring herself to share with her wealthy boyfriend and his snooty mother.
-
5 out of 5 stars
-
An Enjoyable Slice of Life
- By Lindapet2 on 11-09-20
By: Beth Harbison
-
The Restaurant
- By: Pamela M. Kelley
- Narrated by: Leslie Howard
- Length: 5 hrs and 20 mins
- Unabridged
-
Overall4 out of 5 stars 752
-
Performance4.5 out of 5 stars 651
-
Story4 out of 5 stars 647
Mandy, Emma, and Jill are as close as three sisters who live hundreds of miles apart can be. They grew up together on Nantucket, but Mandy is the only one that stayed. The girls are stunned when they learn about the restaurant, Mimi's Place, and the condition their grandmother added to the will, leaving the restaurant equally to Mandy, Emma, and Jill - and also to Paul, the chef for the past 12 years, and Emma's first love.
-
2 out of 5 stars
-
Descriptions are necessary
- By Blakely Page on 06-25-20
By: Pamela M. Kelley
-
Spirit of the Season
- By: Fern Michaels
- Narrated by: Susan Bennett
- Length: 8 hrs and 3 mins
- Unabridged
-
Overall4.5 out of 5 stars 148
-
Performance4.5 out of 5 stars 134
-
Story4.5 out of 5 stars 133
Joy Preston misses her beloved late grandmother dearly. But when she learns the terms of Nana's will, she's shocked - and more than a little irked. Joy moved to Colorado years ago and is now CEO of a successful nail polish company. Her life and career are in Denver. How can Nana have expected her to give that up, even temporarily, to take over a bed and breakfast in North Carolina for six months? Yet there's no denying Heart and Soul's charm, especially at holiday time.
-
1 out of 5 stars
-
Absolutely the worst book ever written..?
- By Gayle on 10-01-19
By: Fern Michaels
-
Our Lady of Perpetual Hunger
- A Memoir
- By: Lisa Donovan
- Narrated by: Lisa Donovan
- Length: 7 hrs and 51 mins
- Unabridged
-
Overall4.5 out of 5 stars 226
-
Performance4.5 out of 5 stars 191
-
Story4.5 out of 5 stars 190
Noted chef and James Beard Award-winning essayist Lisa Donovan helped establish some of the South's most important kitchens, and her pastry work is at the forefront of a resurgence in traditional desserts. Yet Donovan struggled to make a living in an industry where male chefs built successful careers on the stories, recipes, and culinary heritage passed down from generations of female cooks and cooks of color. Our Lady of Perpetual Hunger is Donovan's searing, beautiful, and searching chronicle of reclaiming her own story and the narrative of the women who came before her.
-
5 out of 5 stars
-
I can see why Dave Chang raved about this book
- By Clare on 08-31-20
By: Lisa Donovan
Related to this topic
-
Hadley Beckett's Next Dish
- By: Bethany Turner
- Narrated by: Aimee Lilly
- Length: 8 hrs and 40 mins
- Unabridged
-
Overall4.5 out of 5 stars 42
-
Performance4.5 out of 5 stars 35
-
Story4.5 out of 5 stars 36
Celebrity chef Maxwell Cavanaugh is known for many things: his multiple Michelin stars, his top-rated Culinary Channel show To the Max, and most of all his horrible temper. Hadley Beckett, host of the Culinary Channel's other top-rated show, At Home with Hadley, is beloved for her Southern charm and for making her viewers feel like family. When Max experiences a very public temper tantrum, he's sent packing to get his life in order. When he returns, career in shambles, his only chance to get back on TV and in the public's good graces is to work alongside Hadley.
-
5 out of 5 stars
-
Thoroughly Enjoyable and Funny!
- By cgashley on 05-30-21
By: Bethany Turner
-
Life, on the Line
- A Chef's Story of Chasing Greatness, Facing Death, and Redefining the Way We Eat
- By: Grant Achatz, Nick Kokonas
- Narrated by: Johnny Heller
- Length: 12 hrs and 51 mins
- Unabridged
-
Overall4.5 out of 5 stars 717
-
Performance4.5 out of 5 stars 616
-
Story5 out of 5 stars 618
In 2007 chef Grant Achatz seemingly had it made. He had been named one of the best new chefs in America by Food & Wine in 2002, received the James Beard Foundation Rising Star Chef of the Year Award in 2003, and in 2005 he and Nick Kokonas opened the conceptually radical restaurant Alinea, which was named Best Restaurant in America by Gourmet magazine. Then, Achatz was diagnosed with stage IV squamous cell carcinoma - tongue cancer.
-
5 out of 5 stars
-
A Tasteless World?
- By Exec. Chef 'Special K' on 03-18-14
By: Grant Achatz, and others
-
Back of the House
- The Secret Life of a Restaurant
- By: Scott Haas
- Narrated by: Johnny Heller
- Length: 7 hrs and 59 mins
- Unabridged
-
Overall4 out of 5 stars 84
-
Performance4 out of 5 stars 65
-
Story4 out of 5 stars 67
Food writer and clinical psychologist Scott Haas wanted to know what went on inside the mind of a top chef - and what kind of emotional dynamics drove the fast-paced, intense interactions inside a great restaurant. To capture all the heat and hunger, he spent 18 months immersed in the kitchen of James Beard Award-winner Tony Maws's restaurant, Craigie on Main, in Boston. He became part of the family, experiencing the drama first-hand.
-
1 out of 5 stars
-
Truly horrible narration
- By Fidge on 03-28-15
By: Scott Haas
-
Miss Cecily's Recipes for Exceptional Ladies
- A Novel
- By: Vicky Zimmerman
- Narrated by: Beth Chalmers
- Length: 11 hrs and 4 mins
- Unabridged
-
Overall4.5 out of 5 stars 84
-
Performance4.5 out of 5 stars 70
-
Story4.5 out of 5 stars 71
When her life falls apart on the eve of her 40th birthday, Kate Parker finds herself volunteering at the Lauderdale House for Exceptional Ladies. There she meets 97-year-old Cecily Finn. Cecily's tongue is as sharp as her mind, but she's fed up with pretty much everything. Having no patience with Kate's choices, Cecily prescribes her a self-help book with a difference.
-
4 out of 5 stars
-
Book for foodies
- By RueRue on 02-20-23
By: Vicky Zimmerman
-
Waiter to the Rich and Shameless
- Confessions of a Five Star Beverly Hills Server
- By: Paul Hartford
- Narrated by: James Patrick Cronin
- Length: 10 hrs and 2 mins
- Unabridged
-
Overall4 out of 5 stars 1,347
-
Performance4 out of 5 stars 1,256
-
Story4 out of 5 stars 1,261
Waiter to the Rich and Shameless is not just a peek into the secretive inner workings of a legendary five-star restaurant; it is not just a celebrity tell-all or a scathing corporate analysis. It is a top-tier waiter's personal coming-of-age story, an intimate look into the complicated challenges of serving in the country's most elite, Hollywood-centric dining room while fighting to maintain a sense of self and purpose.
-
2 out of 5 stars
-
Not what I imagined
- By C Larkin on 02-17-17
By: Paul Hartford
-
State of the Onion
- A White House Chef Mystery, Book 1
- By: Julie Hyzy
- Narrated by: Eileen Stevens
- Length: 8 hrs and 54 mins
- Unabridged
-
Overall4 out of 5 stars 262
-
Performance4.5 out of 5 stars 237
-
Story4 out of 5 stars 233
Introducing White House Assistant Chef Olivia Paras, who is rising-and sleuthing-to the top. Includes recipes for a complete presidential menu! Never let them see you sweat-that's White House Assistant Chef Olivia Paras's motto, which is pretty hard to honor in the most important kitchen in the world. She's hell-bent on earning her dream job, Executive Chef. There's just one thing: Her nemesis is vying for it, too. Well, that and the fact that an elusive assassin wants to see her fry.
-
2 out of 5 stars
-
Annoying
- By Carla on 04-03-14
By: Julie Hyzy
-
Hadley Beckett's Next Dish
- By: Bethany Turner
- Narrated by: Aimee Lilly
- Length: 8 hrs and 40 mins
- Unabridged
-
Overall4.5 out of 5 stars 42
-
Performance4.5 out of 5 stars 35
-
Story4.5 out of 5 stars 36
Celebrity chef Maxwell Cavanaugh is known for many things: his multiple Michelin stars, his top-rated Culinary Channel show To the Max, and most of all his horrible temper. Hadley Beckett, host of the Culinary Channel's other top-rated show, At Home with Hadley, is beloved for her Southern charm and for making her viewers feel like family. When Max experiences a very public temper tantrum, he's sent packing to get his life in order. When he returns, career in shambles, his only chance to get back on TV and in the public's good graces is to work alongside Hadley.
-
5 out of 5 stars
-
Thoroughly Enjoyable and Funny!
- By cgashley on 05-30-21
By: Bethany Turner
-
Life, on the Line
- A Chef's Story of Chasing Greatness, Facing Death, and Redefining the Way We Eat
- By: Grant Achatz, Nick Kokonas
- Narrated by: Johnny Heller
- Length: 12 hrs and 51 mins
- Unabridged
-
Overall4.5 out of 5 stars 717
-
Performance4.5 out of 5 stars 616
-
Story5 out of 5 stars 618
In 2007 chef Grant Achatz seemingly had it made. He had been named one of the best new chefs in America by Food & Wine in 2002, received the James Beard Foundation Rising Star Chef of the Year Award in 2003, and in 2005 he and Nick Kokonas opened the conceptually radical restaurant Alinea, which was named Best Restaurant in America by Gourmet magazine. Then, Achatz was diagnosed with stage IV squamous cell carcinoma - tongue cancer.
-
5 out of 5 stars
-
A Tasteless World?
- By Exec. Chef 'Special K' on 03-18-14
By: Grant Achatz, and others
-
Back of the House
- The Secret Life of a Restaurant
- By: Scott Haas
- Narrated by: Johnny Heller
- Length: 7 hrs and 59 mins
- Unabridged
-
Overall4 out of 5 stars 84
-
Performance4 out of 5 stars 65
-
Story4 out of 5 stars 67
Food writer and clinical psychologist Scott Haas wanted to know what went on inside the mind of a top chef - and what kind of emotional dynamics drove the fast-paced, intense interactions inside a great restaurant. To capture all the heat and hunger, he spent 18 months immersed in the kitchen of James Beard Award-winner Tony Maws's restaurant, Craigie on Main, in Boston. He became part of the family, experiencing the drama first-hand.
-
1 out of 5 stars
-
Truly horrible narration
- By Fidge on 03-28-15
By: Scott Haas
-
Miss Cecily's Recipes for Exceptional Ladies
- A Novel
- By: Vicky Zimmerman
- Narrated by: Beth Chalmers
- Length: 11 hrs and 4 mins
- Unabridged
-
Overall4.5 out of 5 stars 84
-
Performance4.5 out of 5 stars 70
-
Story4.5 out of 5 stars 71
When her life falls apart on the eve of her 40th birthday, Kate Parker finds herself volunteering at the Lauderdale House for Exceptional Ladies. There she meets 97-year-old Cecily Finn. Cecily's tongue is as sharp as her mind, but she's fed up with pretty much everything. Having no patience with Kate's choices, Cecily prescribes her a self-help book with a difference.
-
4 out of 5 stars
-
Book for foodies
- By RueRue on 02-20-23
By: Vicky Zimmerman
-
Waiter to the Rich and Shameless
- Confessions of a Five Star Beverly Hills Server
- By: Paul Hartford
- Narrated by: James Patrick Cronin
- Length: 10 hrs and 2 mins
- Unabridged
-
Overall4 out of 5 stars 1,347
-
Performance4 out of 5 stars 1,256
-
Story4 out of 5 stars 1,261
Waiter to the Rich and Shameless is not just a peek into the secretive inner workings of a legendary five-star restaurant; it is not just a celebrity tell-all or a scathing corporate analysis. It is a top-tier waiter's personal coming-of-age story, an intimate look into the complicated challenges of serving in the country's most elite, Hollywood-centric dining room while fighting to maintain a sense of self and purpose.
-
2 out of 5 stars
-
Not what I imagined
- By C Larkin on 02-17-17
By: Paul Hartford
-
State of the Onion
- A White House Chef Mystery, Book 1
- By: Julie Hyzy
- Narrated by: Eileen Stevens
- Length: 8 hrs and 54 mins
- Unabridged
-
Overall4 out of 5 stars 262
-
Performance4.5 out of 5 stars 237
-
Story4 out of 5 stars 233
Introducing White House Assistant Chef Olivia Paras, who is rising-and sleuthing-to the top. Includes recipes for a complete presidential menu! Never let them see you sweat-that's White House Assistant Chef Olivia Paras's motto, which is pretty hard to honor in the most important kitchen in the world. She's hell-bent on earning her dream job, Executive Chef. There's just one thing: Her nemesis is vying for it, too. Well, that and the fact that an elusive assassin wants to see her fry.
-
2 out of 5 stars
-
Annoying
- By Carla on 04-03-14
By: Julie Hyzy
-
Lemon Tart
- By: Josi S. Kilpack
- Narrated by: Diane Dabczynski
- Length: 9 hrs and 12 mins
- Unabridged
-
Overall4 out of 5 stars 313
-
Performance4 out of 5 stars 291
-
Story4 out of 5 stars 293
Cooking aficionado turned amateur detective Sadie Hoffmiller tries to solve the murder of her beautiful young neighbor - a single mother who was mysteriously lured from her home while a lemon tart was baking in her oven. At the heart of Sadie’s search is the woman’s missing two-year-old child. Whoever took the child must be the murderer, but Sadie is certain that the police are looking at all the wrong suspects - including her!
-
5 out of 5 stars
-
Loved it!
- By S. Shelton on 05-05-14
By: Josi S. Kilpack
-
The Love Study
- The Love Study, Book 1
- By: Kris Ripper
- Narrated by: Pete Cross
- Length: 8 hrs and 31 mins
- Unabridged
-
Overall4.5 out of 5 stars 28
-
Performance4.5 out of 5 stars 25
-
Story4.5 out of 5 stars 25
Declan has commitment issues. He’s been an office temp for literally years now, and his friends delight in telling people that he left his last boyfriend at the altar. And that’s all true. But he’s starting to think that maybe it’s time to start working on his issues. When Declan meets Sidney - a popular nonbinary YouTuber with an advice show - an opportunity presents itself: as part of The Love Study, Declan will go on a series of dates arranged by Sidney and report back on how the date went in the next episode. The dates are…sort of blah.
-
5 out of 5 stars
-
This book was like a hug
- By Outlaw on 09-30-20
By: Kris Ripper
-
Trust
- By: Pamela Kelley
- Narrated by: Erin DeWard
- Length: 5 hrs and 56 mins
- Unabridged
-
Overall4.5 out of 5 stars 56
-
Performance4 out of 5 stars 54
-
Story4 out of 5 stars 54
High-school teacher Lauren, 36, seems to have it all. Lauren's wedding is just a few weeks away when one of her students goes missing, and when his body is found a few days later, she suddenly becomes a person of interest. Her fiancé, David, is a former minor-league pitcher turned stockbroker who is excited to settle down with Lauren. But when the missing student is found dead and the media turns its attention even more closely on Lauren, David is surprised to discover that Lauren hadn't told him everything about her past.
-
5 out of 5 stars
-
Narrator with a radio voice needed
- By Candice on 06-25-21
By: Pamela Kelley
-
Stella's Story
- Thrown Away Children, Book 1
- By: Louise Allen
- Narrated by: Melanie Crawley
- Length: 8 hrs
- Unabridged
-
Overall5 out of 5 stars 246
-
Performance5 out of 5 stars 233
-
Story5 out of 5 stars 233
Named after the lager that christened her at birth, Stella's life is characterised instability and neglect. Her teenage mother abandons her in the first few weeks of her life, and left in the 'care' of her father, she ends up lying deserted in a house with no food, no water, no clothes and no warmth. She eventually lands in the care of foster carer Louise, who is determined to change her life for the better.
-
5 out of 5 stars
-
Such an emotional story
- By Heidi Ewing on 12-22-24
By: Louise Allen
-
An Invisible Thread
- A Young Reader’s Edition
- By: Laura Schroff, Alex Tresniowski
- Narrated by: Laura Schroff, Emily Sutton-Smith
- Length: 5 hrs and 4 mins
- Unabridged
-
Overall4.5 out of 5 stars 42
-
Performance5 out of 5 stars 37
-
Story4.5 out of 5 stars 35
From New York Times best-selling authors Laura Schroff and Alex Tresniowski comes the young listeners' edition of an unbelievable memoir about an unlikely friendship that forever changed the lives of a busy sales executive and a hungry 11-year-old boy. On one rainy afternoon, on a crowded New York City street corner, eleven-year-old Maurice met Laura. Maurice asked Laura for spare change because he was hungry, and something made Laura stop and ask Maurice if she could take him to lunch.
-
5 out of 5 stars
-
Wonderful, heartwarming
- By Mr. Titus Paul Miller on 04-24-24
By: Laura Schroff, and others
-
Flipped for Murder
- Country Store Mystery Series #1
- By: Maddie Day
- Narrated by: Laural Merlington
- Length: 8 hrs and 38 mins
- Unabridged
-
Overall4.5 out of 5 stars 503
-
Performance4.5 out of 5 stars 467
-
Story4.5 out of 5 stars 464
Nursing a broken heart, Robbie Jordan is trading in her life on the West Coast for the rolling hills of Southern Indiana. After paying a visit to her Aunt Adele, she fell in love with the tiny town of South Lick. And when she spots a "for sale" sign on a rundown country store, she decides to snap it up and put her skills as a cook and a carpenter to use. Everyone in town shows up for the grand reopening of Pans 'n Pancakes, but when the mayor's disagreeable assistant is found dead, Robbie realizes that not all press is good press.
-
4 out of 5 stars
-
Distracting
- By Lola on 04-18-16
By: Maddie Day
-
Hot Mess
- By: Emily Belden
- Narrated by: Amanda Ronconi
- Length: 13 hrs and 3 mins
- Unabridged
-
Overall4.5 out of 5 stars 58
-
Performance4.5 out of 5 stars 55
-
Story4.5 out of 5 stars 54
Twenty-something Allie Simon is used to playing by the rules - until Chicago's most sought-after, up-and-coming culinary genius, Benji Zane, walks into her world and pulls her into his. The only thing more renowned than Benji's mouthwatering masterpieces and equally luscious good looks? His struggle with addiction and his reckless tendency to live life on the edge, no matter the havoc he wreaks along the way. But loving someone means supporting him no matter what, or so Allie tells herself.
-
4 out of 5 stars
-
Just finished...
- By Joanne Cunningham on 01-08-19
By: Emily Belden
-
Moonlight in Winter Park
- By: Samantha Chase
- Narrated by: Tanya Eby
- Length: 5 hrs and 9 mins
- Unabridged
-
Overall4 out of 5 stars 43
-
Performance4.5 out of 5 stars 39
-
Story4 out of 5 stars 39
All Hope Cooper needed this year was to have the kind of Christmas her family always cherished. But with her parents gone and her only brother having to work, it doesn't look like it's going to work out for her. There's nothing she can do about her parents, but she most certainly can voice her annoyance at her brother's boss for making him work out of town all through the holidays. Beckett James hates the holidays and everything that goes with them. They were important at one time, but now the only thing that matters is his company and its continued growth....
By: Samantha Chase
-
Chefs, Drugs and Rock & Roll
- How Food Lovers, Free Spirits, Misfits and Wanderers Created a New American Profession
- By: Andrew Friedman
- Narrated by: Roger Wayne
- Length: 14 hrs and 34 mins
- Unabridged
-
Overall4.5 out of 5 stars 143
-
Performance4 out of 5 stars 132
-
Story4.5 out of 5 stars 130
Chefs, Drugs and Rock & Roll transports listeners back in time to witness the remarkable evolution of the American restaurant chef in the 1970s and 1980s. Andrew Friedman goes inside Chez Panisse and other Bay Area restaurants to show how the politically charged backdrop of Berkeley helped spark this new profession; into the historically underrated community of Los Angeles chefs, including a young Wolfgang Puck; and into the clash of cultures between established French chefs in New York City and the American game changers.
-
3 out of 5 stars
-
the reader makes the audiobook - unfortunately
- By Lawrie Thicke on 04-20-19
By: Andrew Friedman
-
The Solid Grounds Coffee Company
- By: Carla Laureano
- Narrated by: Teri Schnaubelt
- Length: 11 hrs and 16 mins
- Unabridged
-
Overall4.5 out of 5 stars 25
-
Performance4.5 out of 5 stars 20
-
Story4.5 out of 5 stars 21
Analyn Sanchez can handle the long hours and arrogant clients that come with her job as a crisis management associate at Denver’s largest publicity firm. But when she’s asked to cover up a client’s misdeeds with serious moral and legal ramifications, she can no longer sacrifice her conscience for her career...and the cost is no less than her job. Ever since a devastating climbing accident in South America eight months ago, and a bad decision that dried up his sponsorships, professional rock climber Bryan Shaw has found himself at similar loose ends.
-
5 out of 5 stars
-
5+ stars: Best for last! (with a religious caveat)
- By Vibliophile on 02-05-23
By: Carla Laureano
-
The Wanderer
- Thunder Point, Book 1
- By: Robyn Carr
- Narrated by: Therese Plummer
- Length: 10 hrs and 20 mins
- Unabridged
-
Overall4.5 out of 5 stars 5,092
-
Performance4.5 out of 5 stars 4,692
-
Story4.5 out of 5 stars 4,686
Nestled on the Oregon coast is a small town of rocky beaches and rugged charm. Locals love the land’s unspoiled beauty. Developers see it as a potential gold mine. When newcomer Hank Cooper learns he’s been left an old friend’s entire beachfront property, he finds himself with a community’s destiny in his hands. Cooper has never been a man to settle in one place, and Thunder Point was supposed to be just another quick stop. But Cooper finds himself getting involved with the town. And with Sarah Dupre, a woman as complicated as she is beautiful.
-
5 out of 5 stars
-
4.5 The Wanderer Stars
- By whatcha.listening.to on 11-09-17
By: Robyn Carr
-
The Saturday Night Supper Club
- By: Carla Laureano
- Narrated by: Teri Schnaubelt
- Length: 9 hrs and 56 mins
- Unabridged
-
Overall4 out of 5 stars 68
-
Performance4.5 out of 5 stars 61
-
Story4 out of 5 stars 61
Denver chef Rachel Bishop has accomplished everything she's dreamed and some things she never dared hope, like winning a James Beard Award and heading up her own fine-dining restaurant. But when a targeted smear campaign causes her to be pushed out of the business by her partners, she vows to do whatever it takes to get her life back...even if that means joining forces with the man who inadvertently set the disaster in motion.
-
5 out of 5 stars
-
Nice story
- By Dawna on 12-05-18
By: Carla Laureano