• 50: The Future Feast: Food Production for a Sustainable Future

  • Jun 4 2024
  • Duración: 44 m
  • Podcast

50: The Future Feast: Food Production for a Sustainable Future Por arte de portada

50: The Future Feast: Food Production for a Sustainable Future

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  • Resumen

  • In today's episode, we delve into the future of food production, exploring the cutting-edge innovations transforming agriculture, technology, and consumer behavior.

    Join us and our guests Kasia Gora, Co-Founder and CTO of SCiFi Foods, and Joshua March, Co-Founder and CEO of SCiFi Foods, as we navigate the ethical and environmental implications of cultivated meat, a solution that aims to address global food sustainability challenges.

    Guests:

    Kasia, Gora, Co-Founder and CTO of SCiFi Foods, Joshua March, Co-Founder and CEO of SCiFi Foods

    Co-Hosts:

    Vikram Shyam, PhD, Futurist, Convergent Aeronautics Solutions Project, NASA Marco Annunziata, Co-Founder, Annunziata + Desai Partners

    Series Hosts:

    Vikram Shyam, Lead Futurist, NASA Glenn Research Center Dyan Finkhousen, Founder & CEO, Shoshin Works
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