Chef Will Grant is the world pizza champion - so, if you’re looking for the best pizza tips toppings and secrets… you’re in the right spot. Chef Will is the owner and head chef of that’s a some pizza - a pizza restaurant located in Bainbridge Island that uses a 120 year old sourdough starter for the crust.. and yes, it’s kept people coming back for 120 years…In our conversation, we chat about how his sourdough journey all started, how sourdough took him across the world, and what it was like cooking in his multiple appearances at the world pizza championships…

Learn More About Chef Will & Connect with Him on Socials

• Instagram: @will.lawrencegrant, @sourdoughwillyspizzeria, @thatsasomepizza
• Website: That’s a Some Pizza
• Website: Sourdough Willys

Follow Coach Kenzie on socials for more nutrition, cooking, & food-positive content!

• Instagram: ⁠@coachkenzieosborne⁠
• Tiktok: @coachkenzieosborne
• Website: ⁠Kenzieosborne.com⁠
• Community Website: ⁠members.kenzieosborne.com

Chef Noel Cunningham is a multi-award-winning chef, cookbook author, and on-air personalty with an AMAZING food POV. If you’re looking to bring a lil’ Jamaican spice to your home in an accessible & entertaining way - Chef Noel is your guy. In this episode, we chat all about Jamaican food culture, his experience moving from Jamaica—> northern Manitoba —> Toronto, the inspiration behind his cookbook (…and what’s coming in his next cookbook!), and much more…

Learn More About Chef Noel & Connect with Him on Socials

• Instagram: @iamchefnoel
• Youtube: Chef Noel TV
• Podcast: What’s Cooking with Chef Noel
• Website: Cuisine By Noel

Follow Coach Kenzie on socials for more nutrition, cooking, & food-positive content!

• Instagram: ⁠@coachkenzieosborne⁠
• Tiktok: @coachkenzieosborne
• Website: ⁠Kenzieosborne.com⁠
• Community Website: ⁠members.kenzieosborne.com

Matt Ravenscroft (aka "TheDirtyRaven") is the KING of vegetables - or shall I say, the "Bob Ross of Vegetables". Matt brings such a fun & bright light to the world of veggies - helping you to build confidence cooking with them & learn how to create incredible flavours with fresh & local produce. In his words, Matt shares his tips, tricks, and best "vegetable recipes so you'll eat your damn veggies". Tune into our conversation to learn how his love for veggies all started (the story will surprise you...), the ingredients in his signature salad, and much more.

Learn More About Matt & Connect with Him on Socials

• Instagram: @thedirtyraven
• Barberian’s Website: https://thedirtyraven.com/

Follow Coach Kenzie on socials for more nutrition, cooking, & food-positive content!

• Instragram: ⁠@coachkenzieosborne⁠
• Tiktok: @coachkenzieosborne
• Website: ⁠Kenzieosborne.com⁠
• Community Website: ⁠members.kenzieosborne.com

Jesse Vallins is the executive chef of Barberian’s Steakhouse in TORONTO ON. Starting out as a musician, Jesse eventually transferred his love for arts into the culinary world - cooking up some of the best steaks in Toronto. But - it doesn’t stop there - Jesse also loves the world of food and beverage pairings… Specifically, BEER and food pairings! Tune into our conversation to learn how his journey began, how Barberian’s prepares the best steak in Toronto, and why beer pairs better with cheese than wine does…

Learn More About Jesse & Connect with Chef Jesse on Socials

• Instagram: @snacktimusprime
• Barberian’s Website: https://www.barberians.com/

Follow Coach Kenzie on socials for more nutrition, cooking, & food-positive content!

• Instragram: ⁠@coachkenzieosborne⁠
• Tiktok: @coachkenzieosborne
• Website: ⁠Kenzieosborne.com⁠
• Community Website: ⁠members.kenzieosborne.com

Ryan Hinkson is the creator (and, might I say, the "genius") behind @eatfamous. You've probably seen his WILD food adventures on Instagram - and if not, I highly suggest you pop on over to see what he's up to. Ryan's food stories are always shared from a perspective of love, care, and fun. He went through his own journey with food towards a space of nourishment & positivity - and now, he passes along his passion for the culinary world through his @eatfamous instagram account. In our conversation we talk about everything from how he grew up around food, to his first "out-of-the-box food experience", to his travels across the globe & favourite comfort foods from Barbados - and much more.

Connect with Ryan Hinkson

• Ryan on Instagram: @eatfamous

Follow Coach Kenzie on socials for more nutrition, cooking, & food-positive content!

• Instragram: ⁠@coachkenzieosborne⁠
• Tiktok: @coachkenzieosborne
• Website: ⁠Kenzieosborne.com⁠
• Community Website: ⁠members.kenzieosborne.com

Chef Nayeem Ashraf is the CEO of SHINEE Culinary School in Bangladesh (SHINEE stands for School of Hospitality and Integrated Education Epicenter). His passion for food, culinary arts, supporting youth in their learning & development, and using food as something to empower and lift other people UP is so inspiring. In our conversation we talk about everything from how he grew up around food, to his first experiences in the kitchen, learning how to cook with his roommate, food in Asian countries - and much more.

Connect with Chef Nayeem Ashraf

• Nayeem on Instagram: @chef.nayeemashraf
• SHINEE on Instagram: @shinee.com.bd

Follow Coach Kenzie on socials for more nutrition, cooking, & food-positive content!

• Instragram: ⁠@coachkenzieosborne⁠
• Tiktok: @coachkenzieosborne
• Website: ⁠Kenzieosborne.com⁠
• Community Website: ⁠members.kenzieosborne.com

Chef CoreyBelle Earling is a Florida-based private chef and former private chef for the GOAT - Tiger Woods! While you may also recognize her from Hell’s Kitchen, Chef Corey Belle has SO many more experiences to share. From travelling across the globe, to working in food styling, to serving at restaurants in Australia & Asia, to becoming a private chef in a beautiful Florida Town… Corey Belle has so much to share - and I, for one, am so excited to dive right in…

Connect with Corey Belle & Follow Her Cooking Here…

• Instagram: @chefcoreybelleb
• Website: https://coreybelle.com/

Follow Coach Kenzie on socials for more nutrition, cooking, & food-positive content!

• Instragram: ⁠@coachkenzieosborne⁠
• Tiktok: @coachkenzieosborne
• Website: ⁠Kenzieosborne.com⁠
• Community Website: ⁠members.kenzieosborne.com

Chef Romain Avril is a French-Born chef based in Toronto. His sustainable approach to food features a delicious array of vegetables and local produce - transformed into dishes that are fun & unexpected! You may have seen him as a judge on Food Network Canada’s Top Chef, on Instagram/TikTok or on his YouTube Channel. In this conversation, we dive deeper into his journey from France to Canada, his farm-to-table approach to food and his passion for gastronomy (which, personally, I find to be fascinating!).

Connect with Chef Romain & Watch Him in Action Here…

• Instagram: @chefromainavril
• TikTok: @chefromainavril
• Website: https://chefromainavril.com/fr/
• Youtube: @chefromainavril

Follow Coach Kenzie on socials for more nutrition, cooking, & food-positive content!

• Instragram: ⁠@coachkenzieosborne⁠
• Tiktok: @coachkenzieosborne
• Website: ⁠Kenzieosborne.com⁠
• Community Website: ⁠members.kenzieosborne.com