If you’re here, there’s a pretty good chance you like craft beer. If you like craft beer, there’s an even greater chance you’ve heard of Duck Rabbit.

This week, we braved Tropical Storm Ophelia and took a trip to Farmville, NC (yes, Farmville is a real place!) to talk to Paul Phillipon, owner and founder, about what it takes to create a craft beer brand that stands the test of time. 

From Philosopher to Dark Beer Specialist, Paul has crafted a world-renowned brand in his niche, focusing on brewing what he loves to the best of his ability (and hiding a sneaky inside joke when he can) instead of relying on gimmicks. 

Come along as we talk about the business of craft beer, the best trade skills for brewers, and what the Duck Rabbit logo ACTUALLY means! 

If you enjoyed this conversation, make sure to tell us all about it by leaving a rating and review! Subscribe to Brews Rock so you don’t miss the next episode!

Cheers!

The Brews Rock Team

Check out their website https://duckrabbitbrewery.com/

Follow them on Instagram @theduckrabbitbrewery

See what’s on tap on Untappd https://untappd.com/duckrabbitbrewery

Follow along with us at:

Instagram: @brewsrockpod

www.brewsrock.com

Come grab a seat at Linda’s with Adrienne, Jeff, and Beau from the Brews Rock Team as we talk about our journey over the past nine months of running the podcast! We’ve got some exciting new ideas and projects in the works, as well as behind the scenes stories and lots of laughs. 

Keep in touch with us on Instagram to hear more about what’s to come over the next few months. We’d love to hear feedback from all of you out there, too! If you have anything you’d like to share with us–likes, dislikes, suggestions–please drop us a line! 

Until next week, 

We’ll see you at the bar!

-Jeff, Beau, & Adrienne

Follow along with us at:

Instagram: @brewsrockpod

www.brewsrock.com

As we savor the last few days left of summer, we have for you one final entry from Jeff’s Florida Adventure! This episode, Jeff grabbed a spot at the bar with Huston Lett, co-founder and head brewer at Bastet Brewing, a Tampa beer scene staple for connoisseurs of the unique and non-traditional (although if you like to keep it classic, they’ve got you covered there too with 24 taps!).

Huston and Tom had known each other for years before they discovered their shared passion for craft brewing. It didn’t take long for them to share their home brewing and eventually start a home brew club, the Water to Fire Brewers Collective. A lay-off at the law firm where they both worked would ultimately push them to finally pursue their craft beer dreams, and after a few years of working for the beer scene talent incubator Cigar City, Bastet Brewing became a reality.

If you’re a history and folklore fan, good news! Huston gives Jeff the lowdown on the story behind Bastet, and shares the lasting influence Egyptian brewing has had on modern brewing practices and culture. We also hear about the experimental and rare ingredients Huston’s cooking with back there in the brewery… If your mouth isn’t watering by the end of the episode you just ain’t right! So grab a cold one, put your listening shoes on and get ready to hear all about Bastet Brewing!

If you enjoyed this conversation, make sure to tell us all about it by leaving a rating and review! Subscribe to Brews Rock so you don’t miss the next episode!

Cheers!

The Brews Rock Team

Check out their website http://www.bastetbrewing.com/

Follow them on Instagram @bastetbrewing

See what’s on tap on Untappd https://untappd.com/BastetBrewpub/beer

Follow along with us at:

Instagram: @brewsrockpod

www.brewsrock.com