• Christina Tosi on Sprinkling Tang on Toast, Avoiding Sugar Meltdowns, and Mastering the Art of Dining Out with Toddlers

  • Mar 27 2024
  • Length: 36 mins
  • Podcast

Christina Tosi on Sprinkling Tang on Toast, Avoiding Sugar Meltdowns, and Mastering the Art of Dining Out with Toddlers By cover art

Christina Tosi on Sprinkling Tang on Toast, Avoiding Sugar Meltdowns, and Mastering the Art of Dining Out with Toddlers

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  • Summary

  • Christina Tosi is the chef and creative force behind Milk Bar: a dessert brand that she launched in 2008 in Manhattan’s East Village, and has grown to include almost a dozen shops, a brisk mail order business, and a line of cookies, ice creams, and other treats for sale at grocery stores nationwide. In addition to being a successful entrepreneur, and the host of the Netflix show Bake Squad, Christina is also a mom of two. In this episode, Jane and Liz talk with Christina about all things Milk Bar, motherhood, and what it means to strike a healthy balance when it comes to sweets.

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