Diaspora Food Stories

De: The Global Food and Drink Initiative
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  • Resumen

  • The Diaspora Food Stories podcast will explore the stories behind the creators from the African Diaspora, furthering the mission of The Global Food and Drink Initiative to connect Black people through food, drink and travel. Listeners can expect conversations that go deep into the history and origins of our foods and how they have shaped cultures, communities and the world. In addition, Diaspora Food Stories will be the first food podcast to offer these stories in the native tongue of our guests, thereby adding another important element to the preservation of our food and drink stories; the language in which they are introduced.
    2022
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Episodios
  • Zimbabwean Hotelier Dr. Mati Nyazema - Part 3

    Zimbabwean Hotelier Dr. Mati Nyazema - Part 3
    Aug 14 2024

    Steps away from Victoria Falls in Zimbabwe is a beautity boutique hotel built from the vision of Dr. Matifadza Nyazema or Dr. Mati, former journalist and hospitality veteran.

    She built Mbano Manor Hotel from the ground up over the couse of three years between 2016 and 2019, opening her doors in February 2020 right before the world shut down for the COVID pandemic.

    But just as beautiful as the 18-room property with a one presidential suite is the story of vision, faith and determination to create a legacy agains all odds.

    We are sharing her story over three episodes so get ready to be amazed and inspired, knowing that if you put your mind to something and really work to make it happen, it will.

    Listen and Connect

    Website

    Instagram

    Facebook

    Diaspora Food Stories is produced by The Global Food and Drink Initiative, a 501c3 nonprofit. Together with your generous donation we can continue to preserve the oral history and culture of Black food and drink stories both in English and other languages spoken throughout the African diaspora. To donate, visit globalforgood.org.

    Episode Sponsors

    Tea's Me

    Hayti
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    42 m
  • Zimbabwean Hotelier Dr. Mati Nyazema - Part 2

    Zimbabwean Hotelier Dr. Mati Nyazema - Part 2
    Aug 7 2024

    Steps away from Victoria Falls in Zimbabwe is a beautity boutique hotel built from the vision of Dr. Matifadza Nyazema or Dr. Mati, former journalist and hospitality veteran.

    She built Mbano Manor Hotel from the ground up over the couse of three years between 2016 and 2019, opening her doors in February 2020 right before the world shut down for the COVID pandemic.

    But just as beautiful as the 18-room property with a one presidential suite is the story of vision, faith and determination to create a legacy agains all odds.

    We are sharing her story over three episodes so get ready to be amazed and inspired, knowing that if you put your mind to something and really work to make it happen, it will.

    Listen and Connect

    Website

    Instagram

    Facebook

    Diaspora Food Stories is produced by The Global Food and Drink Initiative, a 501c3 nonprofit. Together with your generous donation we can continue to preserve the oral history and culture of Black food and drink stories both in English and other languages spoken throughout the African diaspora. To donate, visit globalforgood.org.

    Episode Sponsors

    Tea's Me

    Hayti
    Más Menos
    33 m
  • Zimbabwean Hotelier Dr. Mati Nyazema - Part 1

    Zimbabwean Hotelier Dr. Mati Nyazema - Part 1
    Aug 1 2024

    Steps away from Victoria Falls in Zimbabwe is a beautity boutique hotel built from the vision of Dr. Matifadza Nyazema or Dr. Mati, former journalist and hospitality veteran.

    She built Mbano Manor Hotel from the ground up over the couse of three years between 2016 and 2019, opening her doors in February 2020 right before the world shut down for the COVID pandemic.

    But just as beautiful as the 18-room property with a one presidential suite is the story of vision, faith and determination to create a legacy agains all odds.

    We are sharing her story over three episodes so get ready to be amazed and inspired, knowing that if you put your mind to something and really work to make it happen, it will.

    Listen and Connect

    Website

    Instagram

    Facebook

    Diaspora Food Stories is produced by The Global Food and Drink Initiative, a 501c3 nonprofit. Together with your generous donation we can continue to preserve the oral history and culture of Black food and drink stories both in English and other languages spoken throughout the African diaspora. To donate, visit globalforgood.org.

    Episode Sponsors

    Tea's Me

    Hayti
    Más Menos
    40 m
Arte Comida y Vino Ciencias Sociales
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