Did you know nearly 9% of global CO₂ emissions come from food waste?

Welcome to a new episode of Impact Talk where we dive deep into the fight against food waste!

Join us in a thought-provoking conversation with Hachem Mahfoud, GTM Lead of Replate for the MENA Region. We go through Hachem’s inspiring transition from architecture to leading a sustainable revolution in food systems. Discover how Replate is transforming surplus food into social opportunities and driving a more sustainable impactful future.

In this episode:

Hachem’s journey from architecture to sustainability.

The innovative approach that sets Replate apart in the fight against food waste.

Insights into Replate’s vision for a sustainable food system in the MENA region.

Leveraging technology to prevent food waste before it happens.

Heartwarming stories of Replate’s impact on communities and individuals.

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