Ep.6: Cibo | Ottocento | Podcasts on Audible | Audible.com

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Ep.6: Cibo
Dec 14 2022
Length: 15 mins
Podcast

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Summary
Anche il cibo cambia, il gusto si evolve. Durante la tappa Rovigo - Sant’Elena, Pietro parla del mangiare, del cibo, con Lucia Bernardi - studentessa di Italian food and wine. Federico Taddia legge la storia di Caterina, la proprietaria di una locanda abituata a servire gli studenti e un docente molto speciale: Galileo Galilei.

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