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This is the last episode of Season 1! This week, the Off Watch gals explore food onboard sailing vessels. Hannah finally gets back onboard the SS Great Britain to discuss food onboard a Victorian passenger ship and Jess contacts an old sailing friend who has some tips and tricks to cooking onboard. Together Jess and Hannah wave goodbye to their shit ship and say hello to a couple of months preparing for Season 2...

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Guests:
Giulia and Shani - The FairWinds Food Network
https://www.facebook.com/FairWindsFoodNetwork/
Giulia's Instagram - @the.rolling.galley
Shani's Instagram - @the.green.ginger

Natalie Fey - Interpretation Manager @ the SS Great Britain Museum
https://www.ssgreatbritain.org/

Sue Hepburn - Naked Tartufi
https://www.nakedtartufi.com/
Instagram - @nakedtartufi
@englishlanguagefoodschool

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Ships:
Pioneer
http://www.pioneerck18.org/

Amelie Rose
https://www.facebook.com/PilotCutterAmelieRose/

Irene
http://www.ireness.com/

Pilgrim
https://pilgrimofbrixham.org.uk/

SS Great Britain
https://www.ssgreatbritain.org/timeline/

Grayhound
https://grayhoundventures.com/

De Tukker
https://ecoclipper.org/fleet/tukker/

Tres Hombres
https://fairtransport.eu/en/our-fleet/tres-hombres/

Lightship Sula
https://sulalightship.com/

Lynher
https://tamarbarge.org.uk/

Britannia
https://britanniasailingtrust.org/about/

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Other Resources:

EcoClipper

https://ecoclipper.org/

Fairtransport

https://fairtransport.eu/en/

New Dawn Traders

https://www.newdawntraders.com/

Sail Trade South West

https://www.facebook.com/sailtradeswlynher

Classic Sailing
https://classic-sailing.com/

Rewriting Women into Maritime History

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