• Growing a Local Cafe Culture with Restauranteur Dominic Hamdy

  • Oct 1 2020
  • Length: 32 mins
  • Podcast

Growing a Local Cafe Culture with Restauranteur Dominic Hamdy

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  • Summary

  • Dominic tells us about connecting emotions and memories to food, the importance of shopping and eating locally, and how he reinvented the humble scotch egg. Dominic Hamdy is an entrepreneur and restauranteur, and co-founder of London eateries Scotchtails, Lundenwic, and Cripsin.

    @crispin_e1
    crispinlondon.com



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