In remembrance of one of San Francisco's most beloved drag queens, the hilarious Heklina recalls an earlier era in her life when she tried to be a male hustler. This was recorded at our San Francisco Sketchfest show of January 27, 2017.

The Papa John’s story really began when a young 15-year-old kid by the name of John H. Schnatter got his first job washing dishes at a small Italian pizzeria known as Rocky’s Sub Pub. But John wasn’t content with just dish washing and set his sights on making pizzas from his first day. After months of hard work, the Fondrisi family who owned the restaurant allowed John to start occasionally preparing the pizza dough and tomato sauce, but they adamantly kept the honor of baking pizzas within the family. John was determined one day to run his own pizza business, but he’d have to wait quite a while to get the funding he needed. In fact, Papa John’s would actually begin out of a bar.

Ty Fance and Vicki Juditz share stories about how hard and amazing it can be to bring a newborn into the world.

A Classic RISK! episode from our early years! In the sixteenth episode of our third season, R. Ben Garant, Kerri Kenney-Silver, Sheng Wang and Nikki Glaser tell of times things were off kilter and over the line.

Jenna Brister and Ron Hart share stories about great works of cinema produced by Playboy and a bird out of hand.

The fifth episode in our Black Lives series, hosted by Dr. Ray Christian. Jenn Kamara, Ashton Cynthia Clarke and Brian Russell share about life experiences where being Black mattered.

A Classic RISK! Singles episode! A story that Jeffrey Lan first shared on the podcast in March of 2017 about the love, loss and growth he experienced with his partner Ed.

Rain DeGrey and Disturbing Dave share stories about crucifixion and working moms.