• Robots in Restaurants: Tackling Labor Shortages and Reducing Costs

  • Jul 10 2024
  • Duración: 28 m
  • Podcast

Robots in Restaurants: Tackling Labor Shortages and Reducing Costs Por arte de portada

Robots in Restaurants: Tackling Labor Shortages and Reducing Costs

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  • Resumen

  • In this episode, Derek is joined by John DiLoreto, CFO of Miso Robotics.


    John shares how Miso Robotics is working to solve the food industry’s biggest problem —staffing. He also discusses:

    • Flippy, Miso’s fryer robot, which can save restaurants up to $15-20K/mo
    • How automation works alongside humans to create a better work environment
    • The factors potential customers should consider (space requirements, profitability thresholds, etc.) when evaluating Miso or other robotic solutions

    Subscribe to the Outsource Advantage podcast here: https://www.hhs1.com/podcast

    Share topic and guest suggestions here: https://shorturl.at/msBLO


    Connect on LinkedIn:

    • John DiLoreto: https://shorturl.at/85PK6
    • Miso Robotics: https://shorturl.at/JEbxE
    • Derek: https://shorturl.at/hkxEY
    • HHS: https://shorturl.at/zJMX5

    Click here to learn more about Miso Robotics.
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