This week we have three fascinating Archaeology news stories! First up, Archaeologists have determined what Roman wine tastes like. Then, a new study looks at the impact of micro plastic contamination on archaeological sites. And finally a unique lynx burial puzzles, well, everyone!

Segment 1

• Archaeologists Have Determined What Ancient Roman Wine Tasted Like
• Making wine in earthenware vessels: a comparative approach to Roman vinification

Segment 2

• Microplastics Are Contaminating Ancient Archaeological Sites
• The contamination of in situ archaeological remains: A pilot analysis of microplastics in sediment samples using μFTIR

Segment 3

• 1,500-year-old burial of lynx with 4 dogs stacked on it puzzles archaeologists
• A fifth- to sixth-century CE lynx (Lynx lynx L., 1758) skeleton from Hungary 2: Stature and archaeological interpretations

• Chris Webster
  chris@archaeologypodcastnetwork.com
• Rachel Roden
  rachel@unraveleddesigns.com
  RachelUnraveled (Instagram)

• APN Website: https://www.archpodnet.com
• APN on Facebook: https://www.facebook.com/archpodnet
• APN on Twitter: https://www.twitter.com/archpodnet
• APN on Instagram: https://www.instagram.com/archpodnet
• Tee Public Store: https://www.teepublic.com/stores/archaeology-podcast-network?ref_id=5724

• Motion: https://www.archpodnet.com/motion
• Liquid I.V.
  Ready to shop better hydration, use my special link https://zen.ai/thearchaeologyshow1 to save 20% off anything you order.