• S1E5 - Foraging Britain with Fergus Drennan

  • Sep 10 2020
  • Length: 1 hr and 52 mins
  • Podcast

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S1E5 - Foraging Britain with Fergus Drennan

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  • Summary

  • Episode 5

    Fergus Drennan is a wild food experimentalist and educator, he runs regular full day total immersion foraging courses for the general public and privately. He has written regularly on wild food and foraging for BBC Countryfile Magazine, The Ecologist, Country Kitchen, Bushcraft and Survival Skills Magazine, as well as contributing and/or featuring in many other magazines including most national newspapers.

    Find Fergus here:

    https://fergustheforager.co.uk/

    Referenced in this episode:

    Mourning Nature: Hope at the Heart of Ecological Loss and Grief by editors Ashlee Cunsolo and Karen Landman Practice of the Wild by Gary Snyder Wild Food by Roger Phillips The Spell of the Sensuous by David Abram Becoming Animal by David Abram

    With thanks:

    Artwork by Andrew O'Carroll - instagram.com/andrew.ocarroll

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