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Sweet Treats, Italian Style
Jun 28 2024
Length: 21 mins
Podcast

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Sweet Treats, Italian Style

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Summary
James-Beard nominated baker Renato Poliafito joins to discuss his latest cookbook, Dolci! American Baking with an Italian Accent. It includes a mashup of Italian and American standards from Aperol Spritz Cake, to Malted Tiramisu, as well as savory treats like Cacio e Pepe Arancini. And listeners, call with any baking questions!
*Guest hosted by David Furst*

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