In this episode, Chef Jay talks about the history of instant ramen from its development and introduction to the world by its inventor, Momofuku Ando. Jay also talks about how his legacy changed the culinary landscape forever and launched a multi-billion-dollar industry. Listen to how countries worldwide enjoy instant noodles and a few recipes while you’re here. Enjoy the show!

If you love the show, please rate, review, and share with your friends! Thanks for listening.

https://www.vox.com/2015/3/5/8150929/momofuku-ando-ramen-instant-noodles

https://lemelson.mit.edu/resources/momofuku-ando

https://www.biography.com/inventor/momofuku-ando

https://www.cupnoodles-museum.jp/en/osaka_ikeda/attractions/chronicle/

https://www.britannica.com/story/how-was-instant-ramen-invented

https://myfoodjobrocks.com/innovation-in-hindsight/

https://www.reddit.com/r/InstantRamen/comments/13j86o2/recreating_momofuku_andos_original_nissin_instant/?rdt=64533

https://www.cupnoodles-museum.jp/en/yokohama/attractions/history/

https://www.vox.com/2015/3/5/8150929/momofuku-ando-ramen-instant-noodles

https://www.reddit.com/r/todayilearned/comments/15371q7/til_momofuku_ando_the_inventor_of_insta_ramen/

“L.A. Son: My Life, My City, My Food” by Roy Choi

Instant Version Dandan Noodles

Sapporo Ichiban Commercial:

TabiEats visit 24-hour instant ramen self-serve restaurant

Music:

Music from #Uppbeat (free for Creators!):

https://uppbeat.io/t/simon-folwar/birds

License code: NYG8VGWYAHUXCQNI

Music from #Uppbeat (free for Creators!):

https://uppbeat.io/t/pecan-pie/vlog-king

License code: SYJQZDQD8AAM6FGF

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