• The River That Feeds Us

  • Apr 18 2024
  • Length: 38 mins
  • Podcast
The River That Feeds Us  By  cover art

The River That Feeds Us

  • Summary

  • We're headed to the riverbanks of the Magdalena River to experience a Colombian tradition of eating stew, called the paseo de olla. Journalist Camilo Garzón shares how the mighty river and the stew have been at the center of Colombia's past and present.

    Hear more of Camilo's work at Cuentero Productions.

    Invite some friends over to enjoy Colombia's signature three-meat stew, Sancocho at home with our tested recipe.

    Get a 14-day free trial for an America’s Test Kitchen digital subscription here.


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