Episodes

  • Episode 21: Showing Up
    Jun 13 2024
    Meet Hillary Cantero of Bootleggers Distributing. She traces her story from the tasting room at Peltier Winery to getting into distribution in Las Vegas.
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    25 mins
  • Episode 20: Missing The Bus
    May 23 2024
    It’s The Wine Guy, David Dees! He shares his remarkable story; from skipping school to go surfing, to becoming a California winemaker. Connect with The Wine Guy and Wine Gal on Instagram @wineguyandwinegal … and, The Wine Dog @winedogbrody.
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    45 mins
  • Episode 19: Canvassing Cocktails
    May 9 2024
    Visit with Shantalle Caldwell, the Big Boss Lady at Canvas & Cocktails … helping everyone connect to their inner artist through positivity and a splash of social lubricants. Did someone say, “Bottomless Mimosas”?
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    21 mins
  • Episode 18: Sake It To Me!
    Apr 25 2024
    Visit with Aaron Diec, “The Sake Somm”, and Chief in Charge at Tian Beverage Distributor. He talks about his adventures in the Vegas “beverage scene”, jumping into distribution, and (not) selling sake in flip-flops.
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    30 mins
  • Episode 17: Tableside Mixology
    Apr 11 2024
    Meet Rick Hewitt, Founder and CEO of Unicorn Distillery who shares some of the secrets of his magical, chameleon-like vodka and tequila, and recalls his slightly circuitous route to where he is now. And yes, there’s also some talk about beer.
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    21 mins
  • Episode 16: Keto Vibes
    Mar 28 2024
    Meet Dori Sonnenberg, a Keto-vangelist and social media personality shares some of her spins on keto cocktailing, as well as her big-picture thoughts on keto in general, and a fun drunk flashback.
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    33 mins
  • Episode 15: There’s no “N” in Sommelier!
    26 mins
  • Episode 14: The Pythagorean Theorem
    Feb 29 2024
    This time we visit with Kelly Hawes, the Bar Manager at Bin 702 at Container Park, Downtown Las Vegas’ Casual Wine Bar with Upscale Flair. She’s in charge of all the La La La’s. Be sure to visit and enjoy beer & wine paired with cheese, charcuterie & sandwiches.
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    19 mins